Hotel Dinner Cook

Hilton-Garden-Inn-Hotel; Vienna (VA); On-site; USD 38,000 - 65,000; Full time

Benefits offered by this job

Sign-on bonus

401(k)

Travel discounts

Paid time off

Job summary

Hilton-Garden-Inn-Hotel is seeking a Dinner Cook to join its culinary TEAM. You will prepare and deliver high-quality meals for guests, working in a fast-paced, hotel kitchen with a focus on consistency and presentation.

We value motivation, growth, and teamwork, with advancement opportunities through structured development programs and a supportive management team. Training is available for motivated food service professionals eager to learn.

Qualifications

• Previous experience as a cook in a hotel, restaurant, or food service environment is preferred.
• Experience with a Hilton brand or luxury hotel setting is a plus.
• Willingness to be trained and grow within the role.
• Strong culinary skills and genuine passion for food.

Responsibilities

• Prepare and cook menu items according to established recipes and culinary standards.
• Ensure food is prepared with consistency, quality, and presentation.
• Maintain a clean, organized, and sanitary workstation throughout the shift.
• Properly handle, store, label, and rotate food products.
• Follow all food safety, sanitation, and health regulations.
• Work efficiently during busy dinner service and stay calm in a fast-paced kitchen.
• Communicate effectively with the culinary TEAM to ensure smooth service.
• Assist with food preparation, kitchen setup, and closing duties as needed.
• Monitor food quality and freshness throughout the shift.
• Support a positive, professional, and TEAM-oriented kitchen environment.

Skills

Culinary skills

Fast-paced kitchen

Attention to detail

Team player

Job description

Our TEAM culture motivates and encourages every individual member to achieve "MORE" in their daily life and build a rewarding career with a company that truly values its people.

T.E.A.M. = Together Everyone Achieves More

About the Role

Are you passionate about food, hospitality, and creating memorable dining experiences? Are you looking for a place where you can plant your roots, grow your culinary skills, and be part of a TEAM that feels like family?

We're looking for a talented and motivated Dinner Cook to join our culinary TEAM!

As a Dinner Cook, you'll play an important role in delivering high-quality food and an exceptional dining experience for our guests. You'll work alongside a supportive culinary TEAM in a fast-paced environment where your skills, creativity, and attention to detail are valued.

Whether you're an experienced cook or a food service professional ready to take the next step in your culinary career, we're committed to helping you succeed and grow with us.

Advancement Opportunities & Career Growth

We believe in developing our TEAM and promoting from within. Your potential career path can include:

• Sous Chef
• Executive Chef
• Director of Food & Beverage

Our Management Development Program (MDP) is designed to help our top talent become the leaders of tomorrow. With dedication, hard work, and the right opportunity, YOU could advance into a management role in less than one year!

What's Your More?

TEAM Benefits

• 401(k)
• Health, Dental, Vision, Life, and Voluntary Insurance
• Management Development Program
• TEAM and Travel Discounts
• Vacation, Wellness, and Holiday Pay
• Career Advancement Opportunities
• Referral Bonus Program
• Convenient location within walking distance of multiple public transportation stations
• Full-time positions are benefits eligible, including paid time off and travel discounts
• Medical and other insurance options available

$1,000 Sign-On Bonus

• $250 after 90 days
• $500 after 6 months
• $250 after 9 months

Responsibilities

As a Hotel Dinner Cook, you will help prepare and deliver delicious, high-quality meals while maintaining the standards and consistency our guests expect.

Responsibilities include:

• Prepare and cook menu items according to established recipes and culinary standards
• Ensure food is prepared with consistency, quality, and attention to presentation
• Maintain a clean, organized, and sanitary workstation throughout the shift
• Properly handle, store, label, and rotate food products
• Follow all food safety, sanitation, and health regulations
• Work efficiently during busy dinner service and maintain composure in a fast-paced kitchen
• Communicate effectively with the culinary TEAM to ensure smooth and timely service
• Assist with food preparation, kitchen setup, and closing duties as needed
• Monitor food quality and freshness throughout the shift
• Support a positive, professional, and TEAM-oriented kitchen environment

Requirements to Be Successful in This Role:

• Previous experience as a cook in a hotel, restaurant, or food service environment is preferred
• Experience with a Hilton brand or luxury hotel setting is a plus
• We are willing to train motivated food service professionals who are eager to learn and grow
• Strong culinary skills and a genuine passion for food
• Excellent attention to detail and commitment to culinary excellence
• Ability to work efficiently in a fast-paced, high-pressure kitchen environment
• Knowledge of food safety, sanitation, and proper food-handling practices
• Ability to work independent...(continued above)...