Hotel Breakfast Supervisor - Full Time

Hyatt Place/Hyatt House Allentown/Lehigh Valley; Allentown (Lehigh County); On-site; USD 60,000 - 70,000; Full time

Job summary

An established industry player is seeking a dedicated Hotel Breakfast Supervisor to oversee breakfast operations and ensure a delightful experience for guests. This role involves preparing food, supervising a small team, and maintaining cleanliness and safety standards. If you have a passion for hospitality and enjoy engaging with guests, this is a fantastic opportunity to contribute to a positive dining experience. Join a supportive team that values service excellence and offers competitive benefits, including medical coverage and hotel discounts. Your commitment to guest satisfaction will play a key role in our success.

Benefits

Medical, Dental and Vision

Employer Paid Life Insurance

Employer Matched 401K

Hotel Room Discounts

Enhanced Paid Vacation

Qualifications

• High School diploma or equivalent preferred.
• Food sanitation certification a plus and required within 90 days of employment.
• Previous food and beverage experience preferred.

Responsibilities

• Prepare and maintain breakfast bar for guests.
• Supervise a team of about 6 associates.
• Ensure cleanliness and food safety in the breakfast area.

Skills

Food Sanitation Certification

Food and Beverage Experience

Customer Service

Education

High School Diploma or Equivalent

Job description

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Join our team as a Hotel Breakfast Supervisor, where you'll be responsible for preparing and maintaining the breakfast bar for our guests and supervising a team of about 6 associates. Your duties include setting up food and beverage stations, ensuring items are well-stocked and presented attractively, and maintaining cleanliness in the breakfast area. You'll greet guests warmly, provide friendly service, and adhere to brand and sustainability standards. If you have a passion for hospitality, enjoy interacting with guests, and are committed to delivering exceptional service, we'd love to have you on board. Apply now to be part of creating a positive breakfast experience for our guests! Please note that the shifts start at 5am, 6am on the weekends.

Team Member Benefits

• Medical, Dental and Vision
• Employer Paid Life Insurance
• Other Supplemental Benefits
• Employer Matched 401K
• Hotel Room Discounts across multiple brands
• Enhanced paid vacation, sick time and holiday pay
  
  

Essential Job Functions

• Carry food, dishes, trays, or silverware from pantry to serving counters.
• Set up attractive food displays and maintain cleanliness to ensure food safety.
• Wipe tables or seats with dampened cloths.
• Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
• Clean up spilled food, drink or broken dishes and remove trash.
• Maintain adequate supplies of items such as clean glassware, dishes, or trays.
• Fill beverage and ice dispensers.
• Stock cabinets or serving areas with condiments and refill condiment containers.
• Locate and provide items requested by guests.
• Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Practice safe work habits and use required safety equipment.
• Ensure overall guest satisfaction.
• Perform other duties as requested by management.
• High School diploma or equivalent preferred.
• Food sanitation certification a plus and required within 90 days of employment.
• Previous food and beverage experience preferred or equivalent training.
• Work schedule varies and may include working on holidays and weekends.
• Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching.
  
  

Job descriptions and responsibilities are subject to change depending on business needs.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Other

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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