Hotel Breakfast Attendant

Shri Hotels; Smithfield (NC); On-site; USD 12,501 - 17,805; Part time

Job summary

Shri Hotels in Smithfield, North Carolina, is seeking a detail-oriented breakfast attendant to provide excellent customer service and manage the breakfast buffet setup. The role involves refilling beverages, cleaning tables, and ensuring a pleasant dining experience for guests.

The ideal candidate will have food service experience, clear communication skills, and strong time management abilities. Join us to make our guests' mornings memorable!

Qualifications

• Some experience working in the food service industry preferred.
• Clear communication and interpersonal skills with diners and coworkers.
• Proven customer service experience with a strong guest-focused mentality.

Responsibilities

• Assist guests with questions or concerns in a prompt and friendly manner.
• Serve food and drink orders while replenishing as necessary.
• Clean the breakfast area, including tables, chairs, and buffet bar.

Skills

Customer service experience

Time management

Communication skills

Organizational skills

Education

High school diploma or equivalent (GED)

Job description

Are you a food service professional with a strong desire to provide excellent customer service to guests? You might be just what we're looking for in our next breakfast attendant. Our busy hotel is looking for a detail-oriented person to set up and take down our breakfast buffet, ensuring that fruits, bread, cereals, and bakery items are always available. You'll also need to walk throughout the dining area refilling coffee and beverages and cleaning up used plates and utensils. Our ideal applicant has experience in the food service industry and enjoys connecting with people. Apply today if you are eager to provide our guests with a memorable dining experience! Responsibilities: • Assist guests with any questions or concerns that they may have in a prompt and friendly manner • Serve guests with food and drink orders while they are in the dining area and replenish as necessary • Disinfect and clean service lines, beverage dispensers, and other equipment following health and safety procedures • Clean the breakfast area, including the tables, chairs, and buffet bar as needed, and empty garbage • Remove plates and dishes from tables throughout the breakfast service using appropriate techniques for removing plates, glasses, and silverware promptly Qualifications: • We prefer some experience working in the food service industry • Possess a high school diploma or equivalent certification (GED) • Clear communication and interpersonal skills with diners and coworkers • Outstanding time management and organizational skills • Proven customer service experience with a strong guest-focused mentality Compensation: $11 hourly

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