Hotel Breakfast Attendant

Comfort Inn Bozeman; Bozeman (MT); On-site; USD 26,174 - 28,929; Full time

Job summary

Comfort Inn Bozeman is seeking an enthusiastic breakfast attendant to ensure a welcoming dining area each morning. You will set up the breakfast buffet, keep items stocked, refill beverages, and help clear tables to maintain a clean, inviting environment for guests.

Ideal candidates are customer-service oriented with strong communication and time-management skills. Prior food service experience is a plus and a high school diploma or GED is required.

Qualifications

• High school diploma or GED required or equivalent.
• Experience in food service preferred.
• Strong guest-service orientation.
• Clear communication and interpersonal skills with guests and coworkers.
• Excellent time-management and organizational abilities.

Responsibilities

• Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner.
• Take orders, and deliver food and drinks to guests while they are in the dining area.
• Maintain the breakfast area by cleaning tables, chairs, and buffet counter, and empty trash as needed.
• Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours.
• Remove plates and dishes from tables using appropriate techniques.

Skills

Guest service

Time management

Communication

Interpersonal skills

Education

High school diploma or GED

Job description

Our busy hotel is looking for an enthusiastic and detail-oriented customer service professional to make our guests' dining experience memorable. As our breakfast attendant, you will set up the buffet daily, ensuring that fruits, bread, cereals, and bakery items are well-stocked, and break down the buffet after service. The breakfast attendant will also refill coffee and beverages as needed or when asked and remove dirty dishes and utensils. Candidates should be enthusiastic about customer service. Experience working in the food service industry is a plus.

Responsibilities

• Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner
• Take orders, and deliver food and drinks to guests while they are in the dining area
• Maintain the breakfast area by cleaning tables, chairs, and buffet counter, and empty trash as needed
• Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours
• Remove plates and dishes from tables throughout the breakfast service using appropriate techniques for removing plates, glasses, and silverware promptly

Qualifications

• Outstanding time management and organizational skills
• Experience working in food service is preferred
• Educational requirements include a high school diploma or equivalent GED certification
• This role requires a strong emphasis on putting the guest first and providing exceptional customer service
• Clear communication and interpersonal skills with diners and coworkers

Compensation: $19 - $21 hourly