Host Whitefish, MT

Kaizen Lab Inc.

Whitefish (MT)

On-site

USD 23,000 - 32,000

Full time

14 days+

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Benefits offered by this job

Room discounts
Averill Hospitality staff discounts

Job summary

The Lodge at Whitefish Lake is seeking a friendly Host to join our Food & Beverage team. You will greet guests, manage reservations, escort guests to tables, and help maintain a welcoming lakefront atmosphere.

This is a full-time role with emphasis on customer experience and professional presentation. Responsibilities include managing the seating flow, answering guest inquiries, and supporting front-of-house staff during peak periods.

Qualifications

  • Ability to greet guests warmly and provide outstanding service.
  • Ability to manage reservations and seating efficiently.
  • Maintain a neat, professional appearance and demeanor.
  • Strong communication and teamwork with front-of-house staff.

Responsibilities

  • Greet guests upon arrival and departure with a friendly, engaging demeanor.
  • Escort guests to tables and manage seating flow to optimize the dining room.
  • Handle reservations calls and confirmations; maintain waitlist as needed.
  • Maintain clean host/hostess area and manage side work per shifts.
  • Collaborate with the FOH team and managers to ensure smooth service.

Skills

Guest service excellence
Reservation management
Professional appearance
Communication

Tools

OpenTable system

Job description

The Lodge at Whitefish Lake, one of Montana's AAAFour Diamond resorts, is seeking a Hosts to work with our Food& Beverage Team $20 hourly + Tips.

Be the welcoming face of our lakefront restaurant. TheBoat Club is a refined, low-lit restaurant overlooking surrounding mountainsand Whitefish Lake. You will set a tone and standard of upscale hospitalityfrom the moment our guests reserve and arrive. All employees receive perks of$50 rooms at any of our properties, and discount rates at our spa, restaurant,and retail.

OUR COMPANY

The Lodge at Whitefish Lake, an Averill HospitalityResort, is Montana's premier lakefront, leisure and outdoor activitydestination. The Lodge is a 4-star hotel located only 5 minutes fromdowntown Whitefish and 10 minutes from Whitefish Ski Resort. Our customerexperience focuses on authentic Montana hospitality that creates lastingmemories. The Hotel is one of several family-owned businesses under AverillHospitality.

PRINCIPLE RESPONSIBILITIES AND POSITION PURPOSE:

To present a positive first impression of friendliness,excellent service, and high standards. To greet all guests upon arrival anddeparture with a smile and bid guest farewell as they leave. Remember you arethe first and last impression.

MAIN DUTIES AND RESPONSIBILITIES:
  • Maintaina cheerful, courteous disposition, and a neat professional image.
  • Welcomeguests upon arrival with enthusiastic engagement.
  • Reservationmanagement.
  • Escortguest as soon as possible to appropriate table.
  • Managewaiting guests, encouraging them to have a drink in the bar till theirtable is ready.
  • Maintaina professional working relationship with employees and guests.
  • Practiceproper phone etiquette, and clear communication.
  • Handlegift card transactions.
  • Performsreservations call-backs.
  • Maintaintidy and clean host/hostess area and foyer.
  • Designatestable assignments.
  • Escortsguest to assigned table. Make the guest feel welcome, maybe engage in abrief conversation. Do Not rush the guest and Do Not walk too fast for theguest.
  • When sittingat the table, pull the chairs out for ladies and hand the menus to theguest. Do not place the menu on the table or the chair.
  • Rememberit is your job to control the flow of the restaurant. Keep calm andnotify the Manager if anything should arise.
  • Notifiesmanager of unhappy guests.
  • Inspectrestrooms for cleanliness and call the front desk for cleaning.
  • Bidsfarewell to departing guests.
  • Performsassigned side work duties.
  • Assistsmanagers as directed.
SPECIFIC JOB KNOWLEDGE, SKILLS, AND ABILITY
Requirements:
  • Abilityto use Open Table system.
  • Abilityto stand and walk for 6-to-8-hour shifts.
  • Abilityto work weekends, events, and holidays, as needed.
  • Ableto hear guest order and requests amidst loud background noise.
  • Maintainexpected level of personal appearance and hygiene consistent with The BoatClub's for Front-of-House (FOH) image.
  • May berequired to assist service staff during peak periods, such as wateringtables, clearing, and resetting tables, if needed.
  • Ableto manage unsatisfactory guest experience.
SCHEDULE AND BENEFITS:

The Lodge at Whitefish Lake, part of Averill Hospitality, offers full time, year-round employment, competitive compensation, and a full benefits package including paid holidays, paid time off, insurance, 401(k) match, and company discounts at Averill Hospitality properties.

Averill Hospitality provides equal employmentopportunities to all employees and applicants for employment andprohibits discrimination and harassment of any type without regard to race,color, religion, age, sex, national origin, disability status, genetics,protected veteran status, sexual orientation, gender identity or expression, orany other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions ofemployment, including recruiting, hiring, placement, promotion, termination,layoff, recall, transfer, leaves of absence, compensation, and training.

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