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Mister O1 Extraordinary Pizza in Charlotte, NC seeks a friendly Host to provide a welcoming and efficient dining experience. You will greet guests, manage waitlists, seat parties, and inform guests about specials while collaborating with the team to ensure smooth service.
Ideal candidates are attentive, people‑oriented, and capable of maintaining clean, organized front-of-house areas. A strong customer service orientation helps guests feel valued and eager to return.
Making sure your guests receive an EXTRAORDINARY experience will be the most important part of your job as a Host at MISTER O1. The Host will provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests with a smile and eye contact upon arrival. It is imperative to seat our guests in a timely manner and at a table that best serves their needs.You will be expected to always meet Mister O1 SOP´s (standard operating procedures) for welcoming and greeting, helping guests to their seats, answering questions about Mister O1 and following proper cleanliness and hygiene procedures. Always be ready and ensure that your guest receives a Mister O1 EXTRAORDINARY experience!
At MISTER O1, we are expected to fulfill our responsibilities in order to complete our main goal: provide an EXTRAORDINARY experience to our guests. As part of the team at Mister O1, we smile, work smart as a team and collaborate with each other; to deliver our guests the extraordinary experience that makes us Michelin Recommended.
Promote, work, and act in a manner consistent with the mission of Mister O1 Extraordinary Pizza.
Warmly and graciously greet all guests and seat them at tables or in waiting areas.
Greet the guest before they greet you and open the front door for guests entering or leaving the restaurant when possible.
Inform guests who will be serving them
Manage waitlist
Assign guests to tables suitable for their needs and according to rotation
Maintain contact with management and serving staff, and guests to ensure that dining details are handled properly, and customers' concerns are addressed
Inform guests of establishment specialties and features.
Inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary.
Direct guests to waiting areas/Restrooms
Relay messages to servers regarding birthdays or special occasions
Thank guests as they leave and invite them to return