Host - Overland Park

Jack Stack Barbecue

Overland Park (KS)

On-site

USD 16,531 - 20,664

Full time

14 days+

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Job summary

A popular barbecue restaurant in Overland Park is seeking a Host to ensure guests are greeted warmly and seated efficiently. This role involves maintaining a clean and welcoming environment, managing the dining room flow, and assisting guests and team members as needed. Ideal candidates should have strong communication skills and the ability to thrive in a fast-paced setting.

Qualifications

  • At least 18 years of age required.
  • Previous customer relations experience preferred.
  • Ability to communicate effectively.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Greet and welcome guests professionally.
  • Manage seating flow efficiently.
  • Maintain cleanliness and organization of the host area.
  • Assist team members as needed.

Skills

Customer relations
Effective communication
Calm under pressure
Organizational skills
Positive guest relations

Job description

Join to apply for the Host - Overland Park role at Jack Stack Barbecue

Summary

Responsible for courteously greeting and escorting guests to tables and assisting in seating, in a manner that exceeds the guests’ expectations. Maintains organization, cleanliness and sanitation of the host/wait areas and equipment.

Essential Functions

  • Sincerely and professionally greets and welcomes guests.
  • Maintains a professional presence at the restaurant’s entrance at all times.
  • Greets guests, escorts them to tables and provides menus.
  • Graciously manages the waiting lines and efficiently seats the guests.
  • Manages the seating flow of the dining room, including seating large parties.
  • Genuinely thanks the guests as they leave the restaurant.
  • Answers phones in a professional manner.
  • Knows store information (hours of operation, phone numbers, managers, location).
  • Knows the menu information and daily specials.
  • Understands the wait procedures and reservation policies.
  • Completes pre-shift set-up, running duties, and post shift closing duties.
  • Assists other team members in completing their assigned duties and tasks.
  • Cheerfully accommodates the needs and requests of any guest.
  • Responsible for the complete set-up, stocking and service of the host/hostess station and entrance.
  • Continuously maintains a neat, clean, organized, safe and comfortable environment for our guests.
  • Maintains and strictly abides by sanitation/health regulations.
  • Adheres to appearance and uniform standards.
  • Adheres to all restaurant standards, policies and procedures.
  • Additional duties may be assigned as the needs arise.

Education And Experience

  • Must be at least 18 years of age.
  • Cannot be convicted of a felony.
  • Previous customer relations experience is preferred, but not required.
  • Ability to communicate effectively to assure complete guest satisfaction.
  • Ability to focus attention on guest needs, remaining calm and courteous.
  • Ability to promote positive relations with all individuals who approach the restaurant and by telephone.
  • Ability to think clearly, quickly, maintain concentration and make concise decisions in pressure situations.
  • Ability to prioritize, organize and follow up.
  • Ability to provide clear, pleasant telephone communication with proper grammar.
  • Ability to perform job functions with minimal supervision.
  • Ability to follow directions thoroughly.
  • Ability to work in a fast-paced environment.

Physical Requirements

  • Able to stand or walk constantly, 100% of shift
  • Able to lift up to 50 pounds, bend, lift, push and pull materials throughout shift

Equal Opportunity And Inclusion Statement

  • Jack Stack BBQ is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind.
  • Jack Stack BBQ is committed to the principle of equal employment opportunity for all employees and providing employees with a work environment free of discrimination and harassment.
  • We celebrate diversity and are committed to creating an inclusive environment for all employees.

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