Host / Greeter

Quaintance-Weaver Inc.; Greensboro (NC); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading restaurant is seeking enthusiastic Hosts to deliver outstanding experiences in a fast-paced environment. This role involves ensuring guest satisfaction, maintaining cleanliness, and providing prompt service. Join a committed team while enjoying benefits like health insurance and an Employee Stock Ownership Plan.

Benefits

Employee Stock Ownership Plan (ESOP)

Health, dental, and vision insurance

Voluntary Life Insurance

401K

Paid leave (vacation, sick, personal)

Family medical leave and domestic partner benefits

Continuing education opportunities

Qualifications

• Availability to work days, nights, and weekends.
• Experience in a fast-paced, enthusiastic environment.

Responsibilities

• Provide prompt, friendly, attentive service to guests.
• Ensure a seamless transition from the front door to tables.
• Clear and reset tables, maintaining cleanliness.

Skills

Interpersonal skills

Communication skills

Attention to detail

Hospitality passion

Sense of urgency

Job description

Join to apply for the Host / Greeter role at Quaintance-Weaver Restaurants & Hotels

Location: Lucky 32 Southern Kitchen, Greensboro
Hours: Full Time / Part Time

We are looking for friendly and energetic Hosts to join our team of enthusiastic restaurant professionals who provide outstanding experiences to our guests in a fast-paced environment. To deliver the high level of service we pride ourselves on, we need remarkable individuals committed to making a difference.

Our mission is to be of genuine service to our guests, staff, owners, and the Earth. To learn more about working with us, click here.

Responsibilities of a Host

• Provide prompt, friendly, attentive service to ensure each guest has a delightful experience
• Ensure a smooth, seamless transition from the front door to tables
• Clear and reset tables, keeping the front desk informed
• Handle to-go orders from start to finish, ensuring accuracy and timeliness
• Establish and maintain trusting relationships with guests
• Advocate for responsible alcohol beverage service
• Know the restaurant’s menus, including chef features, wine, and specialty drinks
• Maintain a high level of cleanliness and safety at all times

Desired Skills and Experience

• Availability to work days, nights, and weekends
• Friendly, energetic, detail-oriented
• Passion for hospitality
• Excellent interpersonal and communication skills
• Strong sense of urgency and initiative
• Ability to retain and recall detailed information
• Experience working in a fast-paced, enthusiastic environment

Benefits

• Employee Stock Ownership Plan (ESOP)
• Health, dental, and vision insurance
• Voluntary Life Insurance
• 401K
• Paid leave (vacation, sick, personal)
• Family medical leave and domestic partner benefits
• Continuing education opportunities

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Hospitality
• Industry: Hospitality

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