Host-Full-Time-Day's

Texas Health Resources; Town of Texas (WI); On-site; USD 42,981,000 - 51,577,000; Full time

Benefits offered by this job

401k

PTO

Medical insurance

Dental insurance

Paid Parental Leave

Flex spending

Tuition reimbursement

Student loan repayment

Job summary

Texas Health Harris Methodist Hospital Southwest Fort Worth is seeking a Host/Hostess in Food and Nutrition to support patient meal service and dining room operations. You will assist with meal setup, deliver meals, and ensure patient satisfaction while following hygiene and safety standards.

The role requires a High School Diploma or equivalent and 6 months of food service or customer service experience, plus a Food Handlers Certificate within 30 days of hire.

Qualifications

• High School Diploma or Equivalent Preferred.
• 6 Months experience in a food service position or applicable customer service experience required.
• Food Handlers Certificate within 30 days of hire required.

Responsibilities

• Serve patient meals and assist with setup; prep snacks accurately and timely.
• Return dirty trays to patient rooms and confirm patient satisfaction.
• Follow hand hygiene, patient ID, and PPE requirements.
• Use basic diet theatre training to help patients select correct menu items.
• Maintain HACCP food safety and department standards.
• Keep work areas clean and compliant with health dept. rules.
• Monitor and deliver floor stock; check for expired items.
• Log refrigerator/freezer temperatures on nursing units.
• Demonstrate excellent customer service and resolve questions/concerns.
• Perform other duties as assigned by supervisor/manager.

Skills

Customer service

Food service basics

Teamwork

AIDET principles

Education

High School Diploma or Equivalent

Food Handlers Certificate within 30 days of hire

Job description

Host/Hostess – Food and Nutrition

Bring your passion to Texas Health so we are Better + Together Work location: Texas Health Southwest 6100 Harris Parkway TX 76132 Work hours: Full-Time Day’s

Food and Nutrition highlights:

• Fast paced, high volume department
• Every other weekend which helps in work/life balance
• Team environment and active leadership team
• Opportunities to set on committees and councils to play an active role in patient and customer experience
• Opportunities for growth

Here’s What You Need

• High School Diploma or Equivalent Preferred
• 6 Months experience in a food service position or applicable customer service experience required
• Food Handlers Certificate within 30 days of hire required

What You Will Do

• Serve patient meals, assist with set up and prepare snacks accurately and timely according to procedures. Returns to the patient room within a reasonable period of time to pick up dirty tray and to confirm satisfaction with the patient.
• Comply with hand hygiene, patient identification, and personal protective equipment (PPE) requirements.
• Utilizes basic diet therapy training to assist patients in selecting correct menu items as needed.
• Maintains food safety requirements according to HACCP and department standards in the performance of all duties.
• Maintains clean and orderly work area, ensuring compliance with health department and facility requirements.
• Monitor, prepare, and deliver floor stock to designated units according to FIFO and check for expired product and/or prohibited food items.
• Check and log refrigerator/freezer temperatures on the nursing units.
• Demonstrate excellent customer service skills at point of service and in resolution of complaints/concerns/ questions. Follows AIDET principles.
• Performs other job duties as assigned by supervisor/manager.

Additional perks of being a Texas Health Employee

• Benefits include 401k, PTO, medical, dental, Paid Parental Leave, flex spending, tuition reimbursement, student loan repayment programs as well as several other benefits.
• Delivery of high quality of patient care through nursing education, nursing research and innovations in nursing practice.
• Strong Unit Based Council (UBC).
• A supportive, team environment with outstanding opportunities for growth.

Entity highlights:

Texas Health Harris Methodist Hospital Southwest Fort Worth is a 222-bed full-service facility that includes surgical and imaging services, a 24-hour emergency department, orthopedics and sports therapy, adult critical care, and a Level III neonatal intensive care unit. Texas Health Southwest Fort Worth, which has been serving Tarrant County residents since 1987, has 1,100 employees, 120 volunteers, and more than 600 physicians on its medical staff. The hospital is a Pathway to Excellence® designated hospital by American Nurses Credentialing Center, a designated UnitedHealth Premium Surgical Spine specialty center and has earned Quality Respiratory Care Recognition from the AARC. We invite you to join us in furthering your career and our accomplishments and philosophy of excellence. If you’re ready to join us in our mission to improve the health of our community, then let’s show the world how we’re even better together! Learn more about our culture, benefits, and recent awards.