Host- DAYTIME

Kaskaid Hospitality; Sioux City (IA); On-site; USD 16,531 - 20,664; Part time

Job summary

A hospitality company in Sioux City is seeking a Host to ensure a welcoming experience for guests. Responsibilities include checking in employees, managing Open Table reservations, and maintaining cleanliness in the dining area. Ideal candidates will demonstrate excellent communication skills, basic computer proficiency, and the ability to multi-task. Join our family-oriented team, where creating memorable dining experiences is our top goal.

Qualifications

• Must visually scan restaurant for clean, unoccupied tables.
• Excellent verbal interaction with guests and team members.
• Ability to work independently and manage time effectively.

Responsibilities

• Check in all employees and highlight on the Open Table system.
• Answer the phone, take reservations, and process takeout orders.
• Greet, check in, and seat guests for a positive dining experience.

Skills

Excellent communication skills

Basic reading skills

Basic computer skills

Ability to work well with others

Ability to organize and multi-task

Job description

Duties and Responsibilities

Primary duties and responsibilities include, but are not limited to, the following:

• Responsible for checking in all employees and highlighting on the Open Table system.
• Answer the phone, take reservations, and take takeout orders.
• Ensures menus are clean and organized.
• Greet, check in and seat guests.
• Print any special chits from Open Table with special instructions and hand off to server upon checking in.
• Review all of the Open Table reservations and map out the plan for the shift.
• Utilize Open Table to capture important information about guests.
• Work with manager on the floor to ensure the proper wait time.
• Ensure restrooms and the host stand are clean, stocked, and organized.
• Interact with guests to ensure a positive dining experience.

Knowledge And Skills

• Excellent communication skills (verbally interacts with management, servers, team members, and guests).
• Basic reading skills.
• Basic computer skills.
• Must visually scan restaurant for clean, unoccupied tables.
• Ability to work well with others and independently.
• Ability to organize and multi-task.

Position Type / Expected Hours Of Work

This is an hourly paid position. Days and hours of work vary according to business hours and job requirements. The business operates seven (7) days a week; hours start as early as 9 AM and can go as late as 2 AM depending on the work required.

Work Culture

Our hosts carry out our vision of being the leading purveyor of the spirit of hospitality by making sure every guest is leaving happy. This role will require fast‑paced service done with a smile and a high level of communication with guests, co‑workers, managers, and chefs.

We are an equal‑opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Join the CRAVE Family

Our staff is our family, and our family is passionate about creating memories for our guests. It’s our number one goal to make sure that every single guest has a memorable dining experience, and our CRAVE family is here to make that happen. We anticipate our guests’ needs, recommend exciting new dishes, introduce them to new flavors, and work extremely hard to make sure that our guests’ dining experience at CRAVE becomes a fantastic memory of time spent with friends and family.

Our Mission

Do WHATEVER it takes to make EVERY guest happy!

Our Vision

To be the leading purveyor of the spirit of hospitality.

Our Values