Host

Nando's PERi-PERi North America

Woodbridge (VA)

On-site

USD 20,664 - 24,796

Part time

14 days+

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Benefits offered by this job

Competitive base wage
Free meal during shift
Telehealth benefits
Paid time off after 1 year
401(k) plan

Job summary

A well-known restaurant chain in Woodbridge, Virginia is seeking a Host to warmly welcome guests and provide excellent service. The ideal candidate should possess strong communication skills, be a team player, and work well under pressure. Daily responsibilities include controlling the dining room flow and recognizing regular customers. Benefits include a competitive wage with tips, free meals during shifts, and comprehensive health benefits. This is a great opportunity for those who enjoy a lively work environment.

Qualifications

  • Ability to take direction and work in a team environment.
  • Commitment to quality service and food knowledge.
  • Basic English language and professional communication skills required.

Responsibilities

  • Welcome guests and provide superior service.
  • Control dining room flow and accommodate guest needs.
  • Recognize regulars and ensure guests leave happy.

Skills

Teamwork
Calm under pressure
Customer service
Communication skills

Job description

Host

Hosts are gracious, hospitable, confident, and excited to welcome our guests to the party. They are the ultimate brand ambassadors, explaining our unique service style in a friendly, fun, and approachable manner. Hosts exemplify superior service and poise under pressure in their tone of voice, words, and body language. They recognize regulars as well as first‑time guests, control the flow in the dining room, accommodate the needs of any special guests, and ensure every guest leaves happy. They are the first and lasting impression upon our guests and set the tone for their experience.

Minimum Requirements And Expectations
  • Ability to take direction and work in a team environment
  • Ability to work calmly and effectively under pressure
  • Commitment to quality service, and food and beverage knowledge
  • Knowledge and comprehension of safety, sanitation, and food‑handling procedures
  • Basic English language and professional communication skills are required
Physical Requirements
  • Able to independently lift to 15 lbs for an extended period
  • Ability to stand, walk, and climb stairs with food items and dishes throughout your shift
  • Must be able to walk and/or stand for 8‑10 hours per day
  • Hand‑eye coordination
  • Reaching, bending, twisting, stooping
  • Pushing and pulling
  • Lifting overhead
  • Must be able to climb stairs in restaurants that have multiple levels
Benefits
  • Competitive base wage plus an average of $3‑$4 in tips per hour worked
  • Free meal while on shift
  • Free telehealth medical and mental health benefits for you and your family
  • Earn paid time off after 1 year and Sick & Safe leave immediately
  • 401(k) plan
  • Opportunities for advancement through internal development program
Equal Employment Opportunity Statement

Nando's North America provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

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