Host

Newport Restaurant Group

Warwick (RI)

On-site

USD 22,000 - 26,000

Full time

11 days ago
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Benefits offered by this job

Competitive pay $16-$19/hour
401k match
Employee ownership opportunities
35% dining discount

Job summary

Iron Works, part of Newport Restaurant Group, seeks a Host in Warwick, RI to coordinate seating and ensure fast, courteous service. You will greet guests, guide them to tables, and relay guest needs to staff.

The ideal candidate is friendly, outgoing, and thrives in a fast-paced team setting, with flexible scheduling including days, nights, weekends, and some holidays. Training is available for OpenTable experience.

Qualifications

  • Strong communication and interpersonal skills required.
  • Problem-solving abilities are essential.
  • Must be able to stand for long periods of time.
  • Ability to lift and move 25-50 pounds.
  • Be collaborative and work well in a team environment.

Responsibilities

  • Schedules dining reservations and arranges parties or special services for diners.
  • Greets guests, escorts them to tables, and provides menus.
  • Communicates guests’ needs to service staff and management.

Skills

Communication
Interpersonal skills
Problem solving
Stamina (standing)
Lifting 25-50 lbs
Team collaboration

Job description

what are you waiting for? Join our team!

Host

Warwick, RI

______________________________

Iron Works is looking for a Host to join the team.

More gastropub than classic tavern, Iron Works serves innovative and updated takes on American classics, all from a building deeply steeped in the historical fabric of Warwick. Iron Works also boasts an extensive beer and cocktail program, highlighting many of the local breweries that make the New England beer scene so dynamic. Iron Works is proud to be part of the Newport Restaurant Group!

About the Position: In the Host role, you will coordinate seating of guests to provide fast and courteous service.

About You: You are friendly, outgoing, and driven to succeed. You have a strong passion for hospitality and the ability to work well in a fast-paced, team environment.

  • Schedules dining reservations and arranges parties or special services for diners
  • Greets guests, escorts them to tables, and provides menus
  • Communicates guests’ needs to service staff and management.

Qualifications:

  • Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
  • Restaurant and OpenTable experience are preferred however, we are willing to train the right candidate.

Skills & Abilities:

  • Strong communication and interpersonal skills
  • Problem-solving skills
  • Must be able to stand for long periods of time
  • Ability to lift and move 25-50 pounds
  • Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships

Compensation and Benefits:

  • Competitive compensation $16-$19/Hour!
  • Financial & Employee Ownership:
    • Generous Company 401k match
    • Employee Ownership Opportunities
  • 35% discount when dining in our locations (including food and beverages)
  • Employee Assistance Program (EAP)
  • Employee Discount Programs
  • Referral Bonus Program
  • Holiday Appreciation Bonus

*Depending on your annual hours worked, you may also be eligible for:

  • Medical
  • Vision
  • Flexible and Dependent Care spending account options
  • Health Reimbursement Account (HRA)
  • Voluntary Benefits:
    • Telemedicine access
  • Wholesaler Club Reimbursement Program
  • Vacation paid time off

AboutNewport Restaurant Group:We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.

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