Host

Septembers Taproom & Eatery

Rancho Cucamonga (CA)

On-site

USD 18,752 - 26,708

Part time

14 days+

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Benefits offered by this job

Employee discount
401(k) with matching
Opportunities for growth

Job summary

A popular local restaurant in Rancho Cucamonga is seeking a friendly and outgoing Host to greet guests and ensure smooth dining experiences. Responsibilities include managing reservations and coordinating with staff, requiring strong communication and multitasking abilities. This part-time role offers 20-25 hours per week, with a starting pay of $16.50 per hour and benefits like employee discounts and 401(k) matching.

Qualifications

  • Must be able to smile and engage easily with strangers.
  • Basic understanding of dining room operations and customer service procedures.
  • Comfortable standing for long periods, able to lift to 40 lbs.
  • Previous hosting or hospitality experience is a plus.

Responsibilities

  • Greet all guests with genuine smiles and a lively welcome.
  • Seat guests promptly and help them find the perfect spot.
  • Handle phone calls, take reservations, and manage to-go orders.
  • Keep the host station tidy and organized.
  • Coordinate with servers and kitchen staff for smooth flow.

Skills

Friendly outgoing personality
Strong communication skills
Multitasking skills

Job description

Join to apply for the Host role at Septembers Taproom & Eatery.

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Smiles welcome, always!

Our Hosts are the first face our guests see: greet them with warmth, guide their experience, and set the tone from the moment they walk in.

Responsibilities
  • Greet all guests with genuine smiles and a lively welcome.
  • Seat guests promptly and help them find the perfect spot.
  • Handle phone calls, take reservations, and manage to-go orders.
  • Keep the host station tidy and organized.
  • Coordinate with servers and kitchen staff to ensure smooth flow and quick seating.
  • Thank departing guests and invite them to return.
Qualifications
  • Friendly, outgoing personality; must be able to smile and engage easily with strangers.
  • Basic understanding of dining room operations and customer service procedures.
  • Comfortable standing for long periods (up to 5 hours); able to lift/move up to 25 lbs, occasionally up to 40 lbs.
  • Strong communication and multitasking skills in a fast-paced environment.
  • Previous hosting or hospitality experience is a plus but not mandatory.
Job Details
  • Type: Part-time
  • Location: Rancho Cucamonga, CA
  • Pay: $16.50 per hour
Shift
  • 20-25 hours per week
  • Day and night shifts
  • Weekends required
Benefits
  • Employee discount
  • 401(k) with matching
  • Opportunities for growth within the restaurant group
Additional Information

Seniority level: Entry level

Employment type: Part-time

Industries: Restaurants

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