Host

Mesero Restaurant Group; Oklahoma City (OK); On-site; USD 28,000 - 32,000; Part time

Benefits offered by this job

Competitive pay

Opportunities for growth

Employee discounts

Inclusive work environment

Job summary

Mesero Restaurant Group in Oklahoma City is seeking a Host/Hostess to greet guests and manage seating arrangements, ensuring a smooth guest experience. The ideal candidate should possess strong interpersonal skills and be organized in a fast-paced environment.

This part-time/full-time role offers competitive pay and opportunities for growth, as well as a positive and inclusive work culture aimed at creating memorable dining experiences.

Qualifications

• Strong interpersonal and communication skills focused on excellent guest service.
• Ability to manage multiple tasks in a fast-paced environment.
• Positive attitude and professionalism during busy times.

Responsibilities

• Greet guests warmly and manage seating arrangements.
• Maintain cleanliness and organization of the host area.
• Respond to guest inquiries and assist in other areas as needed.

Skills

Interpersonal skills

Organizational skills

Communication skills

Customer service experience

Flexibility

Job description

About Mesero

The word Mesero translates in English as Server. Our Mission is to have an entire company of “Servers” to give the highest level of service possible to our guest. Our core values of Respect, Culture, Quality and Effort drive and lead us in the right direction. Our intent is to impress every guest with our Mexican Spirit, and American Life so they will not soon forget us and our High Level of Service.

Position Details

Position Type: Part-Time/Full-Time

Pay Rate: $14.00/hour

Position Summary

As a Host/Hostess at Mesero, you are responsible for greeting guests, managing seating arrangements, and ensuring smooth guest interaction. You will welcome and escort guests, present clean menus, manage reservations and wait list, and ensure that guests are treated with the utmost care and hospitality. This role is essential in delivering a welcoming experience to every guest from the beginning to end of their visit.

Responsibilities

• Greet guests warmly with a smile, seat them promptly, and present clean menus in a friendly and hospitable manner.
• Take guest information while building an organized waitlist.
• Maintain the organization of the floor chart, keeping track of available tables and those soon to be available.
• Maintain the cleanliness, organization, and appearance of the host area and menus.
• Answer phone calls and respond to guest inquiries about the menu, restaurant, or reservations.
• Fill to-go orders when applicable and assist with processing them efficiently.
• Maintain cleanliness in the restrooms throughout the shift, ensuring they are stocked and orderly.
• Assist in other areas of the restaurant as directed by management to ensure smooth operations.

Qualifications

• Prior experience in a customer service or hospitality role is a plus but not required.
• Up to date certifications required by state regulations.
• Strong interpersonal and communication skills, with a focus on delivering excellent guest service.
• Ability to stay organized and manage multiple tasks in a fast-paced environment.
• Positive attitude and ability to remain calm and professional during busy times.
• Flexibility to work evenings, weekends, and holidays as required.

Why Join Us?

• Competitive pay and opportunities for growth within the company.
• A positive and inclusive work environment.
• Employee discounts and other benefits.
• Opportunity to be part of a team that creates memorable dining experiences for our guests.