Host

Starfish Hospitality Group

Newport Beach (CA)

Sur place

USD 19 207 - 27 355

Temps partiel

14 jours+

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Résumé du poste

Starfish Hospitality Group is seeking motivated hosts to join our team in Newport Beach. The role involves answering phones, organizing reservations, and fulfilling take-out orders while maintaining a friendly demeanor.

Preferred candidates will have previous host experience and must be willing to work weekends and holidays. Join us in delivering exceptional service and a welcoming atmosphere.

Qualifications

  • Must be at least 18 years of age.
  • Authorized to work in the United States.
  • Previous host experience preferred.
  • Must be able to work weekends and holidays.
  • Be able to work in a standing position for the duration of the shift.
  • Must be able to lift 25 lbs.

Responsabilités

  • Answer phones in a friendly and professional manner.
  • Organize and accommodate guest reservations and requests.
  • Accurately quote wait-times to guests.
  • Facilitate take-out and delivery order fulfillment.
  • Speak knowledgeably about the restaurant and our offerings.
  • Perform side-work as assigned.

Connaissances

Friendly demeanor
Organizational skills
Communication skills
Ability to work in a team
Strong work ethic

Description du poste

Starfish Hospitality Group invites you to explore positions within our growing restaurant group. Our upscale yet inviting concept showcases Asian Coastal Cuisine across our tastefully designed restaurants, our Coastal Catering division, and our concession brand, The Cove by Starfish. We are dedicated to cultivating a positive and healthy culture, built on passion and commitment, and we pride ourselves on delivering unparalleled service with quality and consistency in every space. Our locations span from Southern Orange County to Scottsdale, Arizona.

Job Summary

Starfish is currently seeking exceptional candidates to join our team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast‑paced and team‑oriented restaurant environment.

Responsibilities
  • Answer phones in a friendly and professional manner.
  • Organize and accommodate guest reservations and requests.
  • Accurately quote wait‑times to guests.
  • Facilitate take‑out and delivery order fulfillment.
  • Speak knowledgeably about the restaurant and our offerings.
  • Perform side‑work as assigned.
Qualifications
  • Must be at least 18 years of age.
  • Authorized to work in the United States.
  • Previous host experience preferred.
  • Must be able to work weekends and holidays.
  • Possess a strong work ethic.
  • Be able to work in a standing position for the duration of the shift.
  • Must be able to lift 25 lbs.
Compensation

$16.90 per hour

Equal Employment Opportunity

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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