Host

Cart-Driver | Denver; Denver (CO); On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Profit sharing

People-first culture

Upscale dining environment

Job summary

Cart+Driver is seeking a friendly, guest-focused host for Denver's LoHi and RiNo locations. You will be the first impression, guiding guests from greeting to seating, and assisting with reservations to ensure smooth dining room flow.

Ideal candidates bring hospitality experience, strong communication, and a calm demeanor during busy service. Availability for evenings and weekends is required, and teamwork is essential to create a welcoming guest experience.

Qualifications

• Prior hosting or guest-facing hospitality experience.
• Strong communication skills and ability to convey wait times clearly.
• Calm and composed under busy service conditions.
• Good situational awareness and ability to adapt to flow changes.
• Reservation platform experience (Resy a plus).
• Availability for evening and weekend shifts (4–10pm).

Responsibilities

• Greet and seat guests with warmth and intention.
• Manage reservations and walk-ins using the booking system.
• Communicate wait times clearly and honestly to guests.
• Coordinate table turns with servers and floor managers.
• Maintain an organized, welcoming front-of-house environment.
• Answer phones and handle reservations inquiries.
• Support the team during service with a positive, can-do attitude.

Skills

Hospitality experience

Communication skills

Calm under pressure

Situational awareness

Resy experience a plus

Evening/weekend availability

Team player

Job description

Cart+Driver — Host Denver, CO | LoHi | Part-time & Full-time · Dinner Service

About Us

Cart+Driver is an upscale Neapolitan pizza and oyster bar with two Denver locations — LoHi and RiNo. We're built on warm, genuine hospitality, quality ingredients, and a dining experience that feels personal every single time. Our front-of-house team sets the tone for everything that follows.

The Role

As a host at Cart Driver, you're the first impression — and often the last. We're looking for someone with natural warmth, sharp attention to detail, and the ability to stay graceful under pressure. You'll manage the flow of the dining room, make guests feel genuinely welcome, and keep the evening running smoothly from open to close.

Responsibilities

• Greet and seat guests with warmth and intention
• Manage reservations and walk-ins using our booking system
• Communicate wait times clearly and honestly
• Coordinate table turns with servers and floor managers
• Maintain an organized, welcoming front-of-house environment
• Answer phones and handle inquiries about reservations and private dining
• Support the team during service with a positive, can-do attitude

What We're Looking For

• Prior hosting or guest-facing hospitality experience
• A genuine love of people and the art of hospitality
• Calm and composed during busy service
• Strong communication skills and situational awareness
• Comfortable with reservation platforms (Resy experience a plus)
• Availability for evening and weekend shifts (4–10pm)
• A team player who takes pride in the guest experience

Why Cart+Driver

• Profit sharing — you share in what we build together
• People-first culture — hospitality starts with how we treat each other
• Upscale environment — a dining room you'll be proud to represent