Host

Rowland's Bar and Grill; Carpinteria (CA); On-site; Part time

Job summary

Join a vibrant team at Rowland's Bar and Grill as a part-time Host. You will welcome guests, manage seating, and ensure a pleasant dining experience. If you thrive in a fast-paced environment and enjoy customer interaction, this role is for you. Enjoy flexible schedules and a supportive work atmosphere.

Benefits

Weekly pay

Employee assistance program

Training and development opportunities

Employee discounts

Flexible work schedules

Qualifications

• Prior experience in a guest service environment preferred.
• Ability to maintain a high energy level in a fast-paced environment.

Responsibilities

• Seat guests and maintain control of wait times.
• Inspect dining and serving areas for cleanliness.
• Speak with guests to ensure satisfaction.

Skills

Communication

Customer Service

Multitasking

Job description

The opportunity

Delaware North’s Patina Restaurant Group is hiring a part-time Host to join our team at Rowland’s Bar and Grill in New York, New York. As a Host, you will be responsible for welcoming guests and managing the host station.

If working at prestigious venues with people from diverse backgrounds excites you, pull a chair up to our hospitality table and apply today.

Pay

$16.00 – $18.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer

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What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program
• Training and development opportunities
• Employee discounts
• Flexible work schedules

What will you do?

• Review floor plan and reservation book daily to create seating charts
• Seat guests and maintain control of wait times
• Inspect dining and serving areas to ensure cleanliness and proper setup
• Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving
• Answer restaurant telephone line during assigned hours of operation

More about you

• Prior experience in a guest service environment preferred
• Ability to maintain a high energy level in a fast paced environment and manage multiple tasks simultaneously
• Ability to effectively communicate with guests and team members
• No high school diploma or GED required

Physical requirements

• Ability to remain on feet for entire length of shift
• Ability to maneuver between tables and around corners
• Ability to lift and carry up to 35 pounds

Shift details

Day shift
Evening shift
Split shift
Monday to Friday
Weekends

Source: Hospitality Online