Hospitality Server - Create Pleasurable Dining Experiences

golden-corral-careers

Hermitage (Mercer County)

On-site

USD 22,000 - 30,000

Full time

5 days ago
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Job summary

Golden Corral is seeking energetic, friendly individuals to join our team as servers. The position centers on delivering hospitality and making pleasurable dining affordable, with a positive attitude and ongoing professionalism.

Responsibilities include following the Eight Steps of Service to ensure guest satisfaction, promoting a welcoming environment, staying informed about promotions, teamwork with other servers, and maintaining cleanliness and safety in accordance with health standards.

Responsibilities

  • Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service.
  • Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests.
  • Aware of the guests’ needs and works to make the guests’ experience pleasurable.
  • Shows enthusiasm and knowledge about new products and special promotions.
  • Promotes teamwork by assisting other Servers to ensure outstanding guest service.
  • Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party.
  • Performs opening and closing procedures and side work duties.
  • Brings equipment and facility problems to the attention of the Manager.
  • Familiar with the correct table bussing procedures.
  • Follows safe work practices to ensure personal safety and the safety of other Co-workers and guests.
  • Performs duty roster and meets cleanliness, service, and quality standards.
  • Follows local health department laws.

Job description

Golden Corral is seeking energetic, friendly individuals to join our team as servers. The position centers on delivering hospitality and making pleasurable dining affordable, with a positive attitude and ongoing professionalism.

Responsibilities include following the Eight Steps of Service to ensure guest satisfaction, promoting a welcoming environment, staying informed about promotions, teamwork with other servers, and maintaining cleanliness and safety in accordance with health standards.

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