Hospitality Porter - Front & Back-of-House Support

Kith Treats; United States; On-site; USD 28,929 - 30,307; Full time

Job summary

Kith Treats in West Hollywood is seeking a Porter to support both front-of-house and back-of-house teams, helping maintain a clean, safe dining area for guests and staff. The role emphasizes teamwork and reliability in a fast-paced café environment.

Key duties include dish and floor care, trash disposal, and occasional travel to other F&B locations. Availability includes evenings, weekends, and holidays to match business needs.

Qualifications

• Open & flexible availability, including evenings, overnights, weekends, holidays, and consistent weekend work.
• Experience: 1+ years as a Porter or Dishwasher; 6 months in custodial or cleaning role preferred; 6 months in Food & Beverage industry preferred.
• Skills/Abilities: Multi-tasking while maintaining an upbeat and professional demeanor; ability to lift and move up to 30 lbs; stand and walk for prolonged periods.
• Professional Characteristics: Punctual, responsible, reliable, hard-working, team-player.
• Personal Characteristics: Diligent, self-starting.

Responsibilities

• Maintain cleanliness of back-of-house and front-of-house areas.
• Clean and sort all dishes and flatware.
• Clean, sweep, and mop both back-of-house and front-of-house floors.
• Collect and dispose of all trash in a clean and timely manner.
• Wash and disinfect appliances, display cases, work surfaces, floors, and walls.
• Monitor restrooms for cleanliness and cleaning supply replenishment.
• Complete all other miscellaneous tasks as required by the business or assigned by management.
• Travel to support other F&B locations as required on rare occasions.

Skills

Multi-tasking

Professional demeanor

Team-player

Punctual

Job description

Kith Treats in West Hollywood is seeking a Porter to support both front-of-house and back-of-house teams, helping maintain a clean, safe dining area for guests and staff. The role emphasizes teamwork and reliability in a fast-paced café environment.

Key duties include dish and floor care, trash disposal, and occasional travel to other F&B locations. Availability includes evenings, weekends, and holidays to match business needs.