Hospitality Manager: Lead Guest Experience in Restaurant

Atlanta Swim Academy; Lancaster (Lancaster County); On-site; USD 65,000 - 75,000; Full time

Job summary

Golden Corral, a franchisee-operated restaurant, is seeking an energetic Hospitality Manager to lead the Front-of-the-House, create a warm and positive dining environment, and guide co-workers to deliver consistent, affordable dining experiences.

You will oversee human and financial resources, ensuring food quality, safety, and efficient labor practices across the operation in the absence of the General Manager, while driving guest satisfaction and loyalty.

Qualifications

• Strong, stable work history in hospitality management.
• Experience leading front-of-house teams in a casual dining setting.
• Completion of Golden Corral's management training program or equivalent.

Responsibilities

• Lead Front-of-the-House to create a warm, positive dining environment and supervise staff to meet guest expectations.
• Oversee human and financial resources, food quality, safety, and labor in absence of the General Manager.

Skills

Management experience

High-volume dining

Driver's license

Co-worker leadership

Business/Hospitality education

Education

College coursework in business or hospitality

Job description

Golden Corral, a franchisee-operated restaurant, is seeking an energetic Hospitality Manager to lead the Front-of-the-House, create a warm and positive dining environment, and guide co-workers to deliver consistent, affordable dining experiences.

You will oversee human and financial resources, ensuring food quality, safety, and efficient labor practices across the operation in the absence of the General Manager, while driving guest satisfaction and loyalty.