Hospitality Host — Flexible Scheduling & Growth Path

P.F. Chang's China Bistro, Inc.; Harmonville (PA); On-site; USD 24,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

On-the-job training

Advancement from within

Discounted meals

Referral program

Team member discounts

Holiday closures

401(k) retirement plan

Medical/dental/vision insurance

Paid sick leave

Job summary

P.F. Chang's China Bistro, Inc. is hiring for Host/Hostess positions in a fast-paced setting. The Host ensures an excellent hospitality experience by managing the flow of the restaurant and delivering a positive first and last impression to guests.

Hiring immediately for full-time or part-time roles. No prior experience is required as training is provided; opportunities for advancement exist with a focus on guest satisfaction and teamwork.

Qualifications

• Previous experience is not required - we will train you!
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Must be able to communicate effectively with co-workers and guests.
• Flexibility to work a variety of shifts.
• Ability to multi-task in a fast-paced, team-work environment.

Responsibilities

• Interact courteously with Guests (answer phones, greet Guests, seat Guests, make reservations, take food orders)
• Uphold our high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
• Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
• Set and clear a table neatly and efficiently according to P.F. Chang's specifications
• Learn curbside process and takeout expectations
• Conducts side-work as required for each shift

Skills

Customer service

Communication

Flexibility

Job description

P.F. Chang's China Bistro, Inc. is hiring for Host/Hostess positions in a fast-paced setting. The Host ensures an excellent hospitality experience by managing the flow of the restaurant and delivering a positive first and last impression to guests.

Hiring immediately for full-time or part-time roles. No prior experience is required as training is provided; opportunities for advancement exist with a focus on guest satisfaction and teamwork.