Hospitality-Driven Restaurant Service Leader

Red Robin; Broomfield (CO); On-site; USD 58,000 - 61,000; Full time

Benefits offered by this job

Uncapped bonus program

Referral bonuses

Free shift meal

50% discount for family

Closed on Thanksgiving and Christmas

Growth opportunities

Job summary

Red Robin is seeking a Restaurant Service Manager in Colorado to oversee day-to-day operations across shifts, ensuring hospitality and a memorable guest experience. As a brand ambassador, you’ll uphold standards and drive consistent service in a fast-paced, high-volume setting.

Ideal candidates bring at least 2 years of management experience, 21+ age, open availability, and strong leadership with P&L knowledge.

Qualifications

• 2 years of management experience.
• 21+ years of age.
• Open availability (nights, weekends, holidays).
• Reliable transportation.
• Strong communication and leadership skills.

Responsibilities

• Ensure seamless day-to-day operations across shifts.
• Uphold company standards to deliver hospitality-led experiences.
• Motivate, inspire, and develop a passionate, high-performing team.

Skills

Leadership

Communication skills

Management experience

P&L knowledge

Team development

Open availability

Tools

Workday

Aloha

NBO

Hot schedules

Job description

Red Robin is seeking a Restaurant Service Manager in Colorado to oversee day-to-day operations across shifts, ensuring hospitality and a memorable guest experience. As a brand ambassador, you’ll uphold standards and drive consistent service in a fast-paced, high-volume setting.

Ideal candidates bring at least 2 years of management experience, 21+ age, open availability, and strong leadership with P&L knowledge.