Hospitality Dining Assistant - Kitchen & Service

Hunter Super Techs - TurnPoint

Texarkana (TX)

On-site

USD 24,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Telemedicine
On-Demand Pay
Discount Program
Health Insurance
401(k)
Paid Time Off
Tuition Assistance
Employee Assistance Program
Meal Discounts
Referral Bonus

Job summary

Sagora is seeking a dedicated Utility to support dining room and kitchen operations at Asher Point of Texarkana. You will collect, wash, and store dishes, maintain cleanliness, and assist with meal service to residents in a courteous, timely manner.

Average responsibilities include coordinating with culinary leadership, ensuring safety with proper utensil handling, and assisting in monthly deep-cleaning tasks and setup for mealtime service.

Qualifications

  • 6+ months experience in a commercial kitchen preferred.
  • Food handler’s permit as required by state/local authority.
  • Excellent communication skills; able to read, write, and speak English.

Responsibilities

  • Collect dishes and utensils during meals.
  • Wash and sanitize dishes and utensils to high standards.
  • Monitor dishwasher temperatures daily and report issues.
  • Replace damaged dishes or utensils to keep residents safe.
  • Set up tables and beverage stations; refill supplies.
  • Serve meals promptly and courteously; deliver to rooms as needed.
  • Dispose of trash properly and clean the kitchen after each shift.
  • Deep-clean equipment and sweep/mop floors daily.

Skills

Food service experience
Food handler permit
Communication skills
Multi-tasking
Reading & writing English

Job description

Sagora is seeking a dedicated Utility to support dining room and kitchen operations at Asher Point of Texarkana. You will collect, wash, and store dishes, maintain cleanliness, and assist with meal service to residents in a courteous, timely manner.

Average responsibilities include coordinating with culinary leadership, ensuring safety with proper utensil handling, and assisting in monthly deep-cleaning tasks and setup for mealtime service.

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