Hospital Sanitation & Food Service Supervisor

AdventHealth; Florida; On-site; USD 42,000 - 77,000; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

Paid Time Off from Day One

403-B Retirement Plan

Parental Leave (4 weeks)

Career Development

Well-being Resources

Mental Health Resources

Pet Benefits

Job summary

AdventHealth in Apopka, Florida is seeking a full-time Day shift Supervisor to optimize cafeteria operations within a hospital setting. You will oversee staffing, food production, and service quality, ensuring safety and sanitation standards are consistently met.

Responsibilities include training staff, communicating audit results, and managing performance and scheduling while minimizing overtime. A ServSafe or equivalent certification is required or listed; bilingual English/Spanish skills are

Qualifications

• 2+ years of experience in the hospitality industry.
• Must read, write, speak and understand English; bilingual English/Spanish preferred.
• ServSafe or other Food Safety Manager Certification required or listed.

Responsibilities

• Optimize daily operations by proactively managing staffing levels and ensuring all service stations operate efficiently.
• Oversee food production and service quality, monitor temperature logs and sanitation standards.
• Train staff on safety, inspection criteria and equipment handling.
• Communicate audit results and operational feedback to team and leadership.
• Manage performance, scheduling, and cross-training while minimizing overtime and agency use.

Skills

Team orientated

Creative

Microsoft Office

English & Spanish

CBORD knowledge

Food service industry

English proficiency

Basic computer skills

Education

Associate

High School Grad

Tools

CBORD software

Job description

AdventHealth in Apopka, Florida is seeking a full-time Day shift Supervisor to optimize cafeteria operations within a hospital setting. You will oversee staffing, food production, and service quality, ensuring safety and sanitation standards are consistently met.

Responsibilities include training staff, communicating audit results, and managing performance and scheduling while minimizing overtime. A ServSafe or equivalent certification is required or listed; bilingual English/Spanish skills are