Hospital Food Service Supervisor (Day-Weekend Shift)

AdventHealth; Orange City (FL); On-site; USD 26,000 - 42,000; Full time

Benefits offered by this job

Benefits from Day One

4 Weeks 100% Paid Parental Leave

Career Development

Whole Person Well-being Resources

Mental Health Resources and Support

Pet Benefits

Paid Time Off from Day One

403-B Retirement Plan

Job summary

AdventHealth in Orange City, Florida is seeking a Full-time Food Service Supervisor to optimize daily operations, manage staffing, and ensure high quality food service while adhering to safety standards. You will train staff, monitor hygiene practices, and communicate clearly with team members and leadership to deliver consistent patient meals.

Your role includes scheduling, performance management, and facilitating cross-training to reduce overtime and external staffing needs in a hospital

Qualifications

• 2+ years hospital food service with working knowledge of patient diets.
• Experience in supervisory/leadership roles preferred.

Responsibilities

• Optimize daily operations by proactively managing staffing levels and minimizing substitutions.
• Oversee food production and service quality; monitor temperature logs and sanitation standards.
• Train staff on inspection criteria, safety practices, and equipment handling.
• Communicate with team, patients and leadership; share audit results and feedback.
• Manage performance, scheduling and cross-training; minimize overtime and agency use.

Skills

Local area networks (Novell, WindowsNT

MS-DOS

Microsoft Word

Microsoft Excel

Foodservice operation

Personal computer hardware

Education

High School Grad or Equiv

Associate

Job description

AdventHealth in Orange City, Florida is seeking a Full-time Food Service Supervisor to optimize daily operations, manage staffing, and ensure high quality food service while adhering to safety standards. You will train staff, monitor hygiene practices, and communicate clearly with team members and leadership to deliver consistent patient meals.

Your role includes scheduling, performance management, and facilitating cross-training to reduce overtime and external staffing needs in a hospital