Hospital Kitchen Dishwasher — Afternoon Shift

sluhn

Easton (Northampton County)

On-site

USD 17,000 - 22,000

Full time

2 days ago
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Job summary

St. Luke's University Health Network is seeking a Dishwasher to support our kitchen operations. You will stock, wash pots and pans, and maintain a clean dish room while upholding safety and hygiene standards.

No prior experience is required; on-the-job training will be provided. This role involves shift work with daytime/evening hours, standing for extended periods, and adherence to the organization’s service standards.

Qualifications

  • High School Diploma or equivalent preferred.
  • No experience necessary, on job training will be provided.

Responsibilities

  • AM stocking in order to be ready for breakfast operation.
  • Perform general sanitation i.e. wipe walls, sweep under shelves, clean equipment etc.
  • Set up pot-washing area, wash and store pan ware and utensils as necessary.
  • Receive stock and properly store, checking with supervisor for items needed to be pulled.
  • Continuous maintenance and sanitation of kitchen; in particular dish room and pot washing areas. Remove all trash and maintain garbage cans.
  • Proper clean up/restocking at shift's end - assist dish room.
  • Sweep, mop, and clean areas as directed throughout the shift.
  • Practice good personal hygiene, grooming standards and follow uniform policy at all times.
  • Perform duties and responsibilities in a safe manner. Maintains confidentiality of all materials handled within the Network/ Entity as well as the proper release of information.
  • Complies with Network and departmental policies regarding issues of employee, patient and environmental safety and follows appropriate reporting requirements.
  • Demonstrates/models the Network's Service Excellence Standards of Performance in interactions with all customers (internal and external). Demonstrates Performance Improvement in the following areas as appropriate: Clinical Care/Outcomes, Customer/Service Improvement, Operational System/Process, and Safety.
  • Demonstrates financial responsibility and accountability through the effective and efficient use of resources in daily procedures, processes and practices.
  • Complies with Network and departmental policies regarding attendance and dress code.
  • Other related duties as assigned.

Education

High School Diploma or equivalent

Job description

St. Luke's University Health Network is seeking a Dishwasher to support our kitchen operations. You will stock, wash pots and pans, and maintain a clean dish room while upholding safety and hygiene standards.

No prior experience is required; on-the-job training will be provided. This role involves shift work with daytime/evening hours, standing for extended periods, and adherence to the organization’s service standards.

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