Hospital Kitchen Cook: Patient Meals & Production

Greater Baltimore Medical Center (GBMC); Baltimore (MD); On-site; USD 22,000 - 32,000; Full time

Job summary

Greater Baltimore Medical Center (GBMC) in Baltimore, MD, is seeking a Cook to prepare hot and cold meals for patients, staff, and visitors under supervision. You will follow established recipes and menus, measure ingredients, and test dishes for doneness to ensure quality.

Two years of cooking experience are required, with strong teamwork and ability to work under time constraints. The role emphasizes safety and accurate food preparation in a hospital setting.

Qualifications

• Oral communication
• Data analysis and interpretation
• Reading and writing
• Teamwork
• Basic cooking skills

Responsibilities

• Prepare hot and cold food items according to established recipes and menus.
• Measure and mix food ingredients using grills and kitchen utensils.
• Test food to determine if done and ensure quality.

Job description

Greater Baltimore Medical Center (GBMC) in Baltimore, MD, is seeking a Cook to prepare hot and cold meals for patients, staff, and visitors under supervision. You will follow established recipes and menus, measure ingredients, and test dishes for doneness to ensure quality.

Two years of cooking experience are required, with strong teamwork and ability to work under time constraints. The role emphasizes safety and accurate food preparation in a hospital setting.