Hospital Cook (PRN/Part-Time) - Patient-Focused Meals

Greater Baltimore Medical Center, Inc.; Towson (MD); On-site; USD 22,000 - 32,000; Part time

Job summary

Greater Baltimore Medical Center, Inc. is seeking a part-time PRN Cook to prepare hot and cold meals for patients, staff and visitors. Under supervision, you will follow established recipes and ensure food is cooked to specification.

The role requires 2 years of cook experience, strong time management, and teamwork. The position is located in Towson, MD and offers competitive pay depending on qualifications.

Qualifications

• 2 years of cook experience in production cooking techniques and standard recipes.
• Ability to read and follow written and verbal instructions.
• Excellent oral communication and teamwork skills.
• Ability to work well under time constraints.

Responsibilities

• Under direct supervision, prepares hot and cold food items for patients, employees, staff and visitors in accordance with established recipes and menus.
• Measures and mixes food ingredients; using grills, kitchen utensils and equipment and tests food in order to determine if done.

Skills

Oral communication

Data analysis & interpretation

Read & write

Teamwork

Time management

Basic cooking skills

Job description

Greater Baltimore Medical Center, Inc. is seeking a part-time PRN Cook to prepare hot and cold meals for patients, staff and visitors. Under supervision, you will follow established recipes and ensure food is cooked to specification.

The role requires 2 years of cook experience, strong time management, and teamwork. The position is located in Towson, MD and offers competitive pay depending on qualifications.