Hospital Kitchen Cook: Patient Meals, Full-Time

Bronson Healthcare

Broken Arrow (OK)

On-site

USD 21,000 - 26,000

Full time

5 days ago
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Benefits offered by this job

Sign-On Bonus
Retention Bonus

Job summary

Bronson Healthcare in Mattawan is seeking a full-time Cook to join the Culinary & Hospitality team. The role runs 5:30am–2pm, with every-other-weekend requirements, at the Mattawan Location. You will prepare and serve meals and assist with daily kitchen operations.

You will follow recipes, maintain sanitation, rotate stock, handle patient meals, operate the cash register and order system, and collaborate to deliver safe, high-quality food to patients and staff.

Qualifications

  • Basic knowledge of food safety and sanitation.
  • Ability to communicate clearly and understand basic directions.
  • Follow basic food assembly & packaging instructions.
  • Read and understand English language.
  • Basic math skills.
  • Employees providing direct patient care must demonstrate competencies specific to the population served.

Responsibilities

  • Assembly and service of foods and supplies to customers, patients, and supply facilities.
  • Delivery of meals and supplies to patients.
  • Light and heavy cleaning as assigned, such as dishwashing, trash, facility cleaning.
  • Operation of cash register and patient meal ordering system(s).
  • Stocking and filling, product labeling and dating, product rotation.
  • Demonstrates commitment to providing outstanding customer service to customers and peers in a manner that is reflective of our mission, values and customer service standards.
  • Prepares, apportions, distributes, and stores various hot and cold food items according to recipes, production sheets, portion control standards, established procedures, and/or specific instructions.
  • Measures, washes, cleans, mixes, and combines ingredients for preparation of food production items.
  • Operates/utilizes automatic appliances and manual kitchen utensils.
  • Other duties and responsibilities as assigned.

Skills

Food safety
Communication
Read English
Basic math
Patient care competencies

Job description

Bronson Healthcare in Mattawan is seeking a full-time Cook to join the Culinary & Hospitality team. The role runs 5:30am–2pm, with every-other-weekend requirements, at the Mattawan Location. You will prepare and serve meals and assist with daily kitchen operations.

You will follow recipes, maintain sanitation, rotate stock, handle patient meals, operate the cash register and order system, and collaborate to deliver safe, high-quality food to patients and staff.

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