Hospital Kitchen Cook – Patient Meals & Safety Mastery

Trinity Health MI; Grand Rapids (MI); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Unlimited career growth opportunities

Competitive pay

Benefits on day 1

18 Days of PTO your first year

Student loan forgiveness services

Job summary

Trinity Health MI in Grand Rapids is hiring for a full-time position in Food and Nutrition Services. This role includes food preparation, ensuring dietary compliance, and customer service. The ideal candidate has some guest service experience and is preferably a professional cook.

The position offers competitive pay, benefits from day one, and various shift options. Trinity Health MI is committed to a diverse workplace and provides growth opportunities within this large healthcare organization.

Qualifications

• Must be 18 years of age.
• Previous professional cooking experience is preferred.

Responsibilities

• Prepare various hot and cold food items using standardized recipes.
• Ensure meals meet specific patient dietary restrictions.
• Follow HACCP guidelines and local health regulations.
• Serve food to patients and staff efficiently.
• Maintain positive customer service relations.

Skills

Guest service background

Food handling and sanitation

Education

High School diploma or GED

Tools

Kitchen equipment

Job description

Trinity Health MI in Grand Rapids is hiring for a full-time position in Food and Nutrition Services. This role includes food preparation, ensuring dietary compliance, and customer service. The ideal candidate has some guest service experience and is preferably a professional cook.

The position offers competitive pay, benefits from day one, and various shift options. Trinity Health MI is committed to a diverse workplace and provides growth opportunities within this large healthcare organization.