Hospital Kitchen Cook — Patient‑Focused Food Service

Prime Healthcare; Passaic (NJ); Hybrid; USD 22,000 - 28,000; Full time

Benefits offered by this job

Benefits package

Total Rewards program

Job summary

St. Mary's General Hospital in Passaic, NJ is seeking a full-time food service associate to prepare quality meals in a sanitary kitchen, following established safety policies. The role supports therapeutic diets and patient nutrition needs.

County-specific requirements apply, including a County Food Handlers certification at hire and ongoing compliance. The hospital offers a comprehensive benefits package and competitive compensation within the Total Rewards program.

Qualifications

• Two years of food service experience, with preference for commercial/institutional cooking.
• Knowledge of therapeutic diets is desirable.
• County-specific Food Handlers certification required upon hire and kept current.

Responsibilities

• To prepare quality food according to established food safety policies in a sanitary environment.

Skills

Food service experience

Therapeutic diets knowledge

Education

County Food Handlers certification

Job description

St. Mary's General Hospital in Passaic, NJ is seeking a full-time food service associate to prepare quality meals in a sanitary kitchen, following established safety policies. The role supports therapeutic diets and patient nutrition needs.

County-specific requirements apply, including a County Food Handlers certification at hire and ongoing compliance. The hospital offers a comprehensive benefits package and competitive compensation within the Total Rewards program.