Hospital Kitchen Cook — Growth, Evening Shift & Benefits

Mercy; St. Louis (MO); On-site; USD 17,000 - 22,000; Full time

Job summary

Mercy Hospital St. Louis - Food Service is seeking a cook to prepare, season and cook meals for patients, staff and visitors, while following established food handling and safety procedures.

The role includes routine cleaning duties and is supervised by the Nutritional Services Coordinator. This full-time, evening-shift position requires a High School Diploma or equivalent and at least 90 days of hospital food service experience.

Qualifications

• High School Diploma or equivalent required.
• 90 days hospital food service experience preferred.
• Certifications such as Food Handlers and Serve Safe Manager may be required within 90 days of hire.

Responsibilities

• Prepare, season and cook food for hospital patients, staff and visitors.
• Follow established food handling and safety procedures.
• Perform cleaning duties as part of daily responsibilities.

Skills

Food Handling

Hospital Food Service

Customer Service

Education

High School Diploma or Equivalent

Tools

Food Safety Certifications

ServSafe Manager

Job description

Mercy Hospital St. Louis - Food Service is seeking a cook to prepare, season and cook meals for patients, staff and visitors, while following established food handling and safety procedures.

The role includes routine cleaning duties and is supervised by the Nutritional Services Coordinator. This full-time, evening-shift position requires a High School Diploma or equivalent and at least 90 days of hospital food service experience.