Hospital Kitchen Chef — Patient Meals & Events

Decatur County Hospital; Cook (KS); On-site; USD 19,000 - 30,000; Full time

Job summary

Decatur County Hospital in Cook, KS seeks a full-time dietary service worker to prepare hot and cold meals for patients and cafe guests, following approved menus and recipes. You will assist with meal preparation, stocking, cleaning, dishwashing, dessert prep, roll silverware, and help with special events under the Dietary Director's guidance.

Strong presentation, communication, and interpersonal skills are essential, along with attention to detail and critical thinking for this fast-paced

Qualifications

• 2+ years of health care food service experience preferred.
• ServSafe certification preferred or obtainable within 1 year.
• Excellent communication and interpersonal skills.
• Strong attention to detail and ability to think critically.

Responsibilities

• Prepares hot and cold food for patients and cafe using approved menus and recipes.
• Assists with all aspects of meal preparation including stocking, cleaning, washing dishes, and dessert prep.
• Rolls silverware and assists with special events as directed by the Dietary Director.
• Cross-trains throughout the dietary department.

Skills

Strong presentation skills

Communication

Interpersonal skills

Attention to detail

Critical thinking

Education

ServSafe certification

Job description

Decatur County Hospital in Cook, KS seeks a full-time dietary service worker to prepare hot and cold meals for patients and cafe guests, following approved menus and recipes. You will assist with meal preparation, stocking, cleaning, dishwashing, dessert prep, roll silverware, and help with special events under the Dietary Director's guidance.

Strong presentation, communication, and interpersonal skills are essential, along with attention to detail and critical thinking for this fast-paced