Hospital Food Service Worker II - Kitchen and Training

FALL CREEK FARM & NURSERY; Big Spring (TX); On-site; USD 29,000 - 38,000; Full time

Benefits offered by this job

Health insurance

Pension program

Generous time off

Career advancement

Job summary

The Health & Human Services Commission (HHSC) Food Services Operations at Big Spring State Hospital in Big Spring, TX seeks a Food Service Worker II to perform routine kitchen duties, prepare and portion food for regular and therapeutic diets, and maintain sanitation. The role supports patient care and operates under HACCP guidelines in a hospital setting.

This full-time position offers benefits including 100% paid employee health insurance for eligible employees, a defined benefit pension plan,

Qualifications

• Paid or unpaid experience in food service work; or

Responsibilities

• Attends work regularly and may work various shifts

Skills

Knowledge of food preparation methods

Knowledge of food storage standards

Sanitization of equipment

Prepare and serve food

Clean dining and food prep areas

Maintain accurate records

Speak and read English

Follow written and oral instructions

Basic math for cooking

Teamwork with staff and patients

Education

ServSafe / Food Protection Manager Certification

Texas driver license (for state vehicle driving)

Job description

The Health & Human Services Commission (HHSC) Food Services Operations at Big Spring State Hospital in Big Spring, TX seeks a Food Service Worker II to perform routine kitchen duties, prepare and portion food for regular and therapeutic diets, and maintain sanitation. The role supports patient care and operates under HACCP guidelines in a hospital setting.

This full-time position offers benefits including 100% paid employee health insurance for eligible employees, a defined benefit pension plan,