Hospital Dietary Services Lead

Trinity Health Corp.; Des Moines (IA); On-site; USD 60,000 - 75,000; Full time

Job summary

Trinity Health Corp. is seeking an experienced Dietary Services Supervisor to lead daily operations in the patient nutrition program. You will oversee meal preparation, tray assembly, and service while ensuring accuracy and quality for patients of all ages.

The role emphasizes regulatory compliance, cost control, and staff development within a hospital setting. A strong commitment to Trinity Health’s mission and values is required.

Qualifications

• Two years' experience in large-scale food service operation with progressive responsibility.
• Completion of 250-hour dietary manager course or certified Dietary Manager desirable.
• Ability to read, write and perform math; collaborate in a shared leadership environment.

Responsibilities

• Supervises Dietary Service staff in meal prep and service.
• Ensures compliance with federal, state, and local regulations and Trinity Health policies.
• Maintains budgeted expenses and tracks inventory; requisitions foods and supplies.
• Manages cash handling and pricing; operates cash register and deposits.
• Monitors safety, sanitation, and equipment; documents issues and resolutions.
• Fills in at staff or supervisory roles as needed; documents issues and resolutions.

Skills

Leadership

Supervisory experience

Budget management

Regulatory compliance

Education

High school diploma or GED

250-hour dietary manager course or certified Dietary Manager

Job description

Trinity Health Corp. is seeking an experienced Dietary Services Supervisor to lead daily operations in the patient nutrition program. You will oversee meal preparation, tray assembly, and service while ensuring accuracy and quality for patients of all ages.

The role emphasizes regulatory compliance, cost control, and staff development within a hospital setting. A strong commitment to Trinity Health’s mission and values is required.