Hospital Diet Kitchen Lead

Mainstay Senior Living; Lutz (FL); On-site; USD 36,000 - 52,000; Full time

Job summary

Mainstay Senior Living in Florida seeks a Dietary Services Supervisor to review menus and prepare meals while ensuring compliance with food safety policies. You will collaborate with the Dietitian/Director of Food Services and support daily kitchen operations.

Responsibilities include supervising meal production, managing diet changes, serving meals, maintaining inventory, and upholding resident rights and safety standards.

Qualifications

• High school diploma.
• One year dietary/food service supervisory experience preferred.

Responsibilities

• Reviews menus prior to food preparation and prepares the meals.
• Works with the Dietitian/Director of Food Services and implements changes as required.
• Ensures food procedures follow established policies.
• Performs admin duties and submits forms/reports as needed.
• Assist in establishing production lines and ensuring meals are prepared on time.
• Prepares meals per planned menus and standard recipes.

Skills

Teamwork

Decision making

Communication

Food safety

Education

High school diploma

Job description

Mainstay Senior Living in Florida seeks a Dietary Services Supervisor to review menus and prepare meals while ensuring compliance with food safety policies. You will collaborate with the Dietitian/Director of Food Services and support daily kitchen operations.

Responsibilities include supervising meal production, managing diet changes, serving meals, maintaining inventory, and upholding resident rights and safety standards.