Hospital Culinary Supervisor - Patient Meals Lead

HHS Culinary and Nutrition Solutions, LLC (USA); Lake Charles (LA); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking a Culinary Supervisor to support the food and nutrition team at Lake Charles Memorial Hospital. You will help lead the hospital dining operations, ensuring patient meals are accurate and delivered on time, while providing excellent service to patients, staff, and visitors.

The role requires effective English communication, teamwork, and previous supervision in foodservice.

Qualifications

• Must be able to communicate effectively in English.
• Must work well in a team environment.
• Preferred: supervisor experience in kitchen/food service roles.

Responsibilities

• Supervise team members to ensure smooth operations of patient meals and dietary compliance.
• Ensure each patient receives an accurate meal matching orders and diet requirements.
• Provide excellent customer service to patients, staff, and visitors.
• Adhere to health and safety policies and procedures of the facility.
• Assist management to help the department operate efficiently.

Skills

Communication

Team leadership

English proficiency

Job description

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking a Culinary Supervisor to support the food and nutrition team at Lake Charles Memorial Hospital. You will help lead the hospital dining operations, ensuring patient meals are accurate and delivered on time, while providing excellent service to patients, staff, and visitors.

The role requires effective English communication, teamwork, and previous supervision in foodservice.