Hospital Cook: Patient-Centered Kitchen & Recipes

CarolinaEast Health; New Bern (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Benefits package

Job summary

CarolinaEast Health System is seeking a cook to handle food production for patients, staff, and visitors. You will prepare meals per the menu using standardized recipes and uphold strict sanitation standards.

Join a team-focused environment at a 350-bed medical center in North Carolina with comprehensive benefits for full-time staff and opportunities for growth within a renowned cardiovascular center of excellence.

Qualifications

• Basic knowledge of food handling and sanitation standards and guidelines.
• Ability to follow standardized recipes utilizing weights and measurements.

Responsibilities

• Responsible for food production and ensuring meals are prepared according to the menu using standardized recipes.
• Maintain high standards of food handling by following sanitation principles.
• Collaborate with fellow employees to provide optimal food service to patients, staff, and all customers.

Skills

Food safety

Follow recipes

Sanitation knowledge

Customer service

Education

GED/High School Diploma or equivalent

Tools

Cooking equipment knowledge

Job description

CarolinaEast Health System is seeking a cook to handle food production for patients, staff, and visitors. You will prepare meals per the menu using standardized recipes and uphold strict sanitation standards.

Join a team-focused environment at a 350-bed medical center in North Carolina with comprehensive benefits for full-time staff and opportunities for growth within a renowned cardiovascular center of excellence.