Healthcare Kitchen Cook — Patient Meals (Full-Time)

AMOREM, formerly known as Burke Hospice & Palliative Care and Caldwell Hospice and Palliative Care; Boone (NC); On-site; USD 30,000 - 40,000; Full time

Job summary

A health care organization located in Boone, NC is seeking a dedicated COOK for their facility. Responsibilities include planning and executing patient menus, delivering meals while adhering to dietary preferences, and ensuring compliance with sanitation standards. The ideal candidate should have a high school diploma, excellent communication skills, and be able to lift up to 30 pounds. This is a full-time entry-level position.

Qualifications

• Working knowledge of health care food service preferred.
• ServSafe certification required within 6 months.

Responsibilities

• Work with dietary coordinator to plan and execute patient menus.
• Prepare and deliver patient meals according to menu.
• Ensure patient meals are delivered at specified times.

Skills

Excellent written and oral communication skills

Excellent computer skills

Knowledge of therapeutic diets and guidelines

Education

High School Diploma

Job description

A health care organization located in Boone, NC is seeking a dedicated COOK for their facility. Responsibilities include planning and executing patient menus, delivering meals while adhering to dietary preferences, and ensuring compliance with sanitation standards. The ideal candidate should have a high school diploma, excellent communication skills, and be able to lift up to 30 pounds. This is a full-time entry-level position.