Hospital Cook: Nutritious Patient Meals

Dallam-Hartley Counties Hospital District; Dalhart (TX); On-site; USD 17,047 - 24,280; Full time

Job summary

A healthcare facility is seeking a Cook responsible for preparing and presenting meals while adhering to food safety regulations. The ideal candidate should have a high school diploma and prior cooking experience. This entry-level, full-time role offers opportunities for skill development in a fast-paced kitchen environment. Join the team to contribute to providing nutritious meals for patients, staff, and visitors, ensuring quality and safety in meal preparation.

Qualifications

• Prior experience as a cook, preferably in a healthcare or institutional setting.
• Certification in food safety and sanitation (e.g., ServSafe). DHCHD will provide, if needed.

Responsibilities

• Prepare and cook meals in accordance with dietary needs.
• Adhere to food safety and sanitation regulations.
• Assist in menu planning and execution.
• Monitor inventory levels and manage supplies.
• Collaborate with kitchen staff for smooth operations.

Skills

Ability to work in a fast-paced environment

Strong attention to detail

Excellent communication and teamwork skills

Education

High School Diploma or equivalent

Job description

A healthcare facility is seeking a Cook responsible for preparing and presenting meals while adhering to food safety regulations. The ideal candidate should have a high school diploma and prior cooking experience. This entry-level, full-time role offers opportunities for skill development in a fast-paced kitchen environment. Join the team to contribute to providing nutritious meals for patients, staff, and visitors, ensuring quality and safety in meal preparation.