Hospital Cook – Patient‑Focused Food Prep

TriStar Summit Medical Center; Nashville (TN); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Comprehensive medical coverage

401(k) Plan with matching

Education assistance

Job summary

A leading healthcare provider in Nashville seeks a Cook responsible for food preparation in various areas, ensuring quality service to patients and staff. The ideal candidate will have a high school degree and at least one year of cooking experience. The Cook will also be required to uphold patient confidentiality and integrate ethics into their practice. Join a team dedicated to making a positive impact in healthcare and providing satisfaction through personal growth.

Qualifications

• 1 year of cooking experience preferred.
• Food Handlers or ServSafe Certificate within 90 days of hire.

Responsibilities

• Prepare food per recipe specifications for various patient-related areas.
• Adhere to confidentiality and patient rights policies.
• Integrate ethics in all areas of practice.

Skills

Cooking experience

Customer service

Food safety

Education

High School Degree / Equivalent

Job description

A leading healthcare provider in Nashville seeks a Cook responsible for food preparation in various areas, ensuring quality service to patients and staff. The ideal candidate will have a high school degree and at least one year of cooking experience. The Cook will also be required to uphold patient confidentiality and integrate ethics into their practice. Join a team dedicated to making a positive impact in healthcare and providing satisfaction through personal growth.