Hospital Cook II: Patient Meals & Kitchen Prep

Northwestern Medicine; Geneva (IL); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Wide range of benefits for emotional and financial well-being

Job summary

Northwestern Medicine seeks a Cook II in Geneva, Illinois to support the Food and Nutrition Team by preparing hot food and meal items in a safe and sanitary manner. The ideal candidate will have a high school diploma or equivalent and at least one year of relevant cooking experience. Responsibilities include measuring ingredients, monitoring cooking equipment, and adhering to food safety practices.

This role may require flexibility in shift scheduling and offers the opportunity to work in a fast-paced healthcare environment.

Qualifications

• Must complete Safe Food Handler certification within a year.
• Must have a minimum of 1 year relevant experience in cooking or food service.
• Previous healthcare cooking experience preferred.

Responsibilities

• Prepare hot food and meal items in a safe manner.
• Understand and use kitchen equipment properly.
• Monitor cooking equipment and communicate any repairs needed.

Skills

Culinary skills

Food safety knowledge

Ability to work in a team

Education

High School diploma or equivalent

Culinary schooling

Job description

Northwestern Medicine seeks a Cook II in Geneva, Illinois to support the Food and Nutrition Team by preparing hot food and meal items in a safe and sanitary manner. The ideal candidate will have a high school diploma or equivalent and at least one year of relevant cooking experience. Responsibilities include measuring ingredients, monitoring cooking equipment, and adhering to food safety practices.

This role may require flexibility in shift scheduling and offers the opportunity to work in a fast-paced healthcare environment.