Hospital Cook – Fresh, Patient‑Focused Meal Prep

Providence; Seattle (WA); On-site; USD 42,000 - 62,000; Full time

Job summary

Providence Swedish Ballard in Seattle seeks a dedicated cook/food service team member to prepare meals for patients and staff. You will follow standardized recipes, use basic and advanced cooking techniques, and ensure proper plating according to guidelines.

Responsibilities include meeting production schedules while upholding health, safety, and sanitation standards; handling and storing food and supplies properly; and maintaining clean, orderly work areas and equipment.

Qualifications

• National Food Handler Card required.
• At least 1 year of related food preparation experience in a full-service operation.

Responsibilities

• Prepare food using basic and advanced cooking techniques per recipes and plating guidelines.
• Meet production schedules while following health, safety, and sanitary procedures.
• Process food items and ensure proper storage and utilization of food and supplies.
• Maintain orderliness and cleanliness of equipment, supplies, and work areas.
• Perform related tasks as required.

Skills

Food prep experience

Education

National Food Handler Card

Job description

Providence Swedish Ballard in Seattle seeks a dedicated cook/food service team member to prepare meals for patients and staff. You will follow standardized recipes, use basic and advanced cooking techniques, and ensure proper plating according to guidelines.

Responsibilities include meeting production schedules while upholding health, safety, and sanitation standards; handling and storing food and supplies properly; and maintaining clean, orderly work areas and equipment.