Hospital Cook: Fresh Meals, Precise Prep, Great Benefits

St. Luke’s University Health Network; Phillipsburg (NJ); On-site; USD 23,000 - 34,000; Full time

Benefits offered by this job

Health, dental, vision

Paid time off and sick leave

Job summary

St. Luke's University Health Network in Phillipsburg, NJ is seeking a cook to prepare meals for scheduled service periods, ensuring quality, proper portions, and adherence to recipes and temperature guidelines. Prior hospital or food service cooking experience is preferred, with on-the-job training provided.

Must communicate effectively in English; high school diploma preferred. Competitive pay, comprehensive benefits, and a supportive work environment are offered.

Qualifications

• High School graduate or equivalent preferred; must be able to communicate effectively in English.

Responsibilities

• Prepares all foods for scheduled service periods with correct quantities and presentation.
• Ensures foods are served at proper temperatures and merchandised to maximize quality.
• Follows recipes and ensures proper portions and quantities for service.
• Reviews menu items and communicates changes to staff in time for action.
• Prepares for service according to forecasts and recipes; notes any changes for next day.
• Assists with sanitation, cleaning, and maintaining a clean work area.

Skills

English communication

Education

High School diploma

Job description

St. Luke's University Health Network in Phillipsburg, NJ is seeking a cook to prepare meals for scheduled service periods, ensuring quality, proper portions, and adherence to recipes and temperature guidelines. Prior hospital or food service cooking experience is preferred, with on-the-job training provided.

Must communicate effectively in English; high school diploma preferred. Competitive pay, comprehensive benefits, and a supportive work environment are offered.