Hospital Cook — Evenings, Therapeutic Diets, Full-Time

St. Mary’s Hospital - Kankakee; Kankakee (IL); On-site; USD 23,000 - 33,000; Full time

Benefits offered by this job

401K plan

Tuition reimbursement

Medical insurance

Dental insurance

Vision coverage

Paid time off

Job summary

St. Mary's Hospital - Kankakee is seeking a food service worker to prepare quality meals in a sanitary environment in compliance with safety policies. Evening shift, full-time opportunities available.

Two years of food service experience are required; knowledge of therapeutic diets is preferred, and a County-specific Food Handler certification is required on hire and kept current. The hospital provides a comprehensive benefits package and competitive pay.

Qualifications

• Two years experience in food service.
• Knowledge of therapeutic diets desired.
• County Specific Food Handlers certification required upon hire and maintained current.

Responsibilities

• To prepare quality food according to established food safety policies in a sanitary environment.

Skills

Food service experience

Therapeutic diets knowledge

Education

County Specific Food Handlers certification

Job description

St. Mary's Hospital - Kankakee is seeking a food service worker to prepare quality meals in a sanitary environment in compliance with safety policies. Evening shift, full-time opportunities available.

Two years of food service experience are required; knowledge of therapeutic diets is preferred, and a County-specific Food Handler certification is required on hire and kept current. The hospital provides a comprehensive benefits package and competitive pay.