Hospital Cook: Evening Shift & Comprehensive Benefits

Prime Healthcare; Kankakee (IL); On-site; USD 23,000 - 34,000; Full time

Benefits offered by this job

Competitive benefits package

Job summary

Prime Healthcare's St. Mary’s Hospital - Kankakee is seeking a food service professional to prepare quality meals in accordance with safety policies and in a sanitary setting.

The role requires 2 years of food service experience (commercial/institutional cooking preferred) and a county-specific Food Handler certification at hire. Knowledge of therapeutic diets is a plus, with evenings as the shift. Competitive benefits offered.

Qualifications

• 2 years experience in food service; commercial/institutional cooking preferred.
• Knowledge of therapeutic diets desired.
• County-specific Food Handler certification required upon hire.

Responsibilities

• Prepare quality food according to established food safety policies in a sanitary environment.

Skills

Food service experience

Food safety awareness

Education

County-specific Food Handler certification

Job description

Prime Healthcare's St. Mary’s Hospital - Kankakee is seeking a food service professional to prepare quality meals in accordance with safety policies and in a sanitary setting.

The role requires 2 years of food service experience (commercial/institutional cooking preferred) and a county-specific Food Handler certification at hire. Knowledge of therapeutic diets is a plus, with evenings as the shift. Competitive benefits offered.