Hilton Buena Park Anaheim - Executive Chef

Aimbridge Hospitality; Buena Park (CA); Vor Ort; USD 85.000 - 92.000; Vollzeit

Benefits dieser Stelle

Daily Pay

Medical Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Term Life Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Zusammenfassung

Aimbridge Hospitality's Hilton Buena Park Anaheim property is seeking an Executive Chef to lead culinary operations across the Café, Room Service, Banquets, and more. The role focuses on creating memorable dining experiences and building a high-performing kitchen team.

Offering $85,000 to $92,000 per year, full-time schedule, and comprehensive benefits, this position requires leadership, cost control, and attention to safety standards to deliver exceptional guest experiences.

Qualifikationen

• Two-year college degree with 3+ years related experience OR a four-year degree with 1+ year related experience.
• Five years of progressive experience in a hotel or related field, including supervisory experience.
• Ability to handle stressful, high-pressure situations while maintaining composure and objectivity.
• Must meet certification requirements, which may include Food Handlers, Alcohol Awareness, CPR, and First Aid.

Aufgaben

• Supervise and assist in food preparation, ensuring high standards of quality, taste, and presentation across all outlets while maintaining safety expectations.
• Lead, motivate, coach, and discipline kitchen personnel to ensure efficient and high-quality food preparation and service.
• Manage food costs, budgets, and maximize cost/production ratios to optimize financial performance.
• Maintain cleanliness, sanitation, and safety in the kitchen, work, and storage areas, adhering to all health and safety regulations.
• Anticipate and address issues proactively to ensure smooth kitchen operations.
• Clearly convey information and resolve concerns from co-workers and guests effectively.

Kenntnisse

Flavor Maestro

Kitchen Leadership

Cost Control

Sanitation Standards

Problem Solving

Communication

Ausbildung

Two-year degree

Four-year degree

Certifications (Food Handlers, CPR, First Aid)

Jobbeschreibung

Compensation $85,000.00 - $92,000.00/year

Schedule Full time

Job Type Regular

Description

Join Our Team as an Executive Chef!

Ready to spice up your career? At Aimbridge Hospitality, we don’t just serve food—we craft unforgettable moments! As our Executive Chef, you’ll be the creative mastermind behind every flavorful experience, leading a talented culinary crew across the Café, Room Service, Banquets, and more. Get ready to roll up your sleeves and make magic happen, from plating show-stopping dishes to keeping our kitchens sparkling. If your taste buds crave adventure, your leadership is legendary, and you love transforming simple ingredients into mouthwatering memories, then join us and whip up excitement, one delicious bite at a time!

KEY SKILLS/RESPONSIBILITIES

• Flavor Maestro: Supervise and assist in food preparation, ensuring high standards of quality, taste, and presentation across all outlets while maintaining safety expectations.
• Kitchen Captain: Lead, motivate, coach, and discipline kitchen personnel to ensure efficient and high-quality food preparation and service.
• Culinary Number Cruncher: Manage food costs, budgets, and maximize cost/production ratios to optimize financial performance.
• Sanitation Superstar: Maintain cleanliness, sanitation, and safety in the kitchen, work, and storage areas, adhering to all health and safety regulations.
• Quick-Fix Guru: Anticipate and address issues proactively to ensure smooth kitchen operations.
• Communication Connoisseur: Clearly convey information and resolve concerns from co-workers and guests effectively.

EDUCATION & EXPERIENCE

• A two-year college degree with at least three years of related experience, or a four-year college degree with a minimum of one year of related experience is preferred.
• Five years of progressive experience in a hotel or related field, including required supervisory experience.
• Ability to handle stressful, high-pressure situations while maintaining composure and objectivity.
• Must meet certification requirements, which may include Food Handlers, Alcohol Awareness, CPR, and First Aid.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay!
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

PROPERTY INFORMATION

The Hilton Buena Park Anaheim offers a lively workplace within six miles of Disneyland Resort, California Adventure, and Downtown Disney, and just a mile from Knott’s Berry Farm and Medieval Times. Team members support amenities including on‑site dining at The Rosemary Room, a heated rooftop pool, a 24‑hour grab‑and‑go market, and Starbucks coffee service. The hotel attracts families, theme‑park visitors, and business travelers, creating an energetic environment suited for staff who enjoy working in a high‑traffic, entertainment‑driven market.