High-Volume Line Cook – Fresh American Cuisine

Copper-River-Grill-1

Greer (SC)

Sur place

USD 24 000 - 36 000

Plein temps

14 jours+

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Résumé du poste

Copper River Grill in Greer, SC is seeking a focused Line Cook to join our back-of-house team. You’ll be central to preparing and cooking dishes for a lively, high-volume dining room, ensuring guests enjoy consistent quality and timely service.

Ideal candidates bring line cook experience in casual settings, familiarity with grill, fry, sauté, or salad stations, and strong time-management skills. Join a vibrant team delivering memorable hospitality and food experiences.

Qualifications

  • Previous line cooking or restaurant experience in high-volume casual settings.
  • Knowledge of grill, fry, sauté, or salad stations.
  • Strong culinary execution and ability to follow instructions.
  • Excellent time management during busy hours.
  • Basic math for measuring ingredients and tracking tickets.
  • Team player in a fast-paced kitchen.

Responsabilités

  • Prepare and cook items following standard recipes with quality.
  • Read and execute guest food tickets accurately.
  • Use kitchen equipment efficiently while upholding food safety.
  • Stock stations to maintain speed and sales.
  • Set up and break down line stations, manage storage.
  • Ensure proper food handling, sanitation, and temperature logging.
  • Maintain cleanliness to support smooth operations.

Connaissances

High-volume cooking
Line cook experience
Kitchen stations
Time management
Math skills
Knife handling

Description du poste

Copper River Grill in Greer, SC is seeking a focused Line Cook to join our back-of-house team. You’ll be central to preparing and cooking dishes for a lively, high-volume dining room, ensuring guests enjoy consistent quality and timely service.

Ideal candidates bring line cook experience in casual settings, familiarity with grill, fry, sauté, or salad stations, and strong time-management skills. Join a vibrant team delivering memorable hospitality and food experiences.

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