High-Volume Line Cook — Fast-Paced Prep & Open/Close

Livenation; New Orleans (LA); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Generous vacation

Healthcare benefits

Retirement benefits

Tuition reimbursement

Access to free live events

Paid caregiver leave

Job summary

A global leader in live entertainment is seeking a Food Preparation team member in New Orleans. In this high-volume restaurant role, you will be responsible for organizing and prioritizing food item preparation as well as performing all opening and closing duties. Candidates should possess knowledge of kitchen operations, proper food inspection, and sanitation practices. The company offers generous benefits, including vacation, healthcare, and access to live events.

Qualifications

• Experience in a high volume kitchen environment is preferred.
• Ability to engage with a team in a fast-paced setting.
• Strong organizational skills to prioritize tasks effectively.

Responsibilities

• Organize and prioritize preparation of food items.
• Perform all opening and closing duties.
• Maintain the pace of a high volume kitchen.

Skills

Knowledge of high volume kitchen operations

Ability to inspect food spoilage and proper rotation

Expediting knowledge

Skills in use of all kitchen equipment

Ability to follow standardized recipes and plate presentation

Proper sanitation knowledge

Job description

A global leader in live entertainment is seeking a Food Preparation team member in New Orleans. In this high-volume restaurant role, you will be responsible for organizing and prioritizing food item preparation as well as performing all opening and closing duties. Candidates should possess knowledge of kitchen operations, proper food inspection, and sanitation practices. The company offers generous benefits, including vacation, healthcare, and access to live events.