High-Volume Line Cook — Fast-Paced Kitchen, Free Play

Topgolf; Tucson (AZ); On-site; USD 19,000 - 29,000; Full time

Benefits offered by this job

Free Play & 1/2 price food

Health, dental, vision

401(k) team member match

Free mental well-being platform – and…

Job summary

Topgolf Tucson is seeking a line cook to prepare and cook food items according to standardized recipes and menu specifications in a fast-paced, high-volume kitchen. You will follow food safety procedures, maintain portion control, and collaborate with the team to ensure timely order execution.

Flexibility for evenings, weekends, and holidays is required, with focus on teamwork and maintaining a clean, organized work area.

Qualifications

• Experience in a high-volume kitchen or culinary environment preferred.
• Knowledge of food safety and sanitation standards.
• Ability to work in a fast-paced and teamwork-oriented environment.
• Excellent communication and time management skills.
• Flexibility to work varied shifts, including evenings, weekends, and holidays.

Responsibilities

• Prepare and cook food items according to standardized recipes and menu specifications.
• Follow proper food safety and sanitation procedures to ensure food quality and safety.
• Adhere to portion control guidelines and presentation standards.
• Collaborate with kitchen team members to coordinate food preparation and order execution.
• Maintain a clean and organized kitchen area, including washing dishes and equipment.
• Assist in food inventory management as needed.
• Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring.

Skills

High-volume kitchen

Food safety knowledge

Teamwork

Education

High school diploma or equivalent

Job description

Topgolf Tucson is seeking a line cook to prepare and cook food items according to standardized recipes and menu specifications in a fast-paced, high-volume kitchen. You will follow food safety procedures, maintain portion control, and collaborate with the team to ensure timely order execution.

Flexibility for evenings, weekends, and holidays is required, with focus on teamwork and maintaining a clean, organized work area.